Domain Lamy Caillat Saint Aubin Ebaupin 2019 Bottle (75cl)


The 2019 Domaine Lamy Caillat Saint-Aubin 1er Cru En Remilly is a white Burgundy made from 100% Chardonnay, produced by Lamy Caillat in the Saint-Aubin appellation. The Wine Advocate has awarded it a barrel sample score of 89-91/100, describing a generous and layered wine driven by expressive fruit, a mineral backbone, and a saline finish.
stock: 5
Special Price €384.00 €320.00 Regular Price €600.00 €500.00
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
White
Pays
France
Région
Bourgogne
Appellation
Saint Aubin
Producteur / Domaine
Lamy Caillat
Parcelle / Cru
En Remilly (Saint Aubin)
Millésime
2019

Cépage et assemblage

Grape Variety
100% Chardonnay
Domaine

Lamy Caillat

Created in Chassagne-Montrachet by Florence Lamy and Sébastien Caillat, Lamy-Caillat is a micro-estate exclusively dedicated to Chardonnay white wines. Today, it produces seven cuvées from Chassagne-Montrachet, Saint-Aubin, and the Bourgogne appellation, utilizing mechanical pressing, aging of at least two years in a cold cellar, and manual bottling without filtration.

Owner
Florence Lamy et Sébastien Caillat

Histoire du domaine

Florence Lamy grew up between Chassagne-Montrachet and Saint-Aubin within the family of the Domaine Lamy-Pillot, while Sébastien Caillat moved closer to the profession of winemaker before joining his wife's family estate. In 2008, elderly neighbors rented out about one hectare of vines to them under a farm lease, including several renowned parcels in Chassagne-Montrachet. The 2008 and 2009 vintages were initially vinified in the facilities of Lamy-Pillot under the name Lamy-Caillat; the first vintage entirely crafted in their separate cellar was 2012. The historical core comprised four wines: Chassagne-Montrachet Pot Bois and the premier crus La Romanée, Les Caillerets, and Les Champs Gains, for a then-documented area of about 1.2 hectares. The estate's current lineup features seven white wines, with the addition of La Grande Montagne, Saint-Aubin En l’Ebaupin, and Bourgogne Les Grandes Corvées. However, the total surface area and annual production corresponding to this expanded range are not published in a sufficiently precise and current manner.

Parcelle & terroir

En Remilly (Saint Aubin)

En Remilly is a defined climat in Saint-Aubin, officially granted Premier Cru status for white and red wines. It is located southeast of the hamlet of Gamay, on the slope close to the borders of Puligny-Montrachet and Chassagne-Montrachet. The documented sectors are oriented mainly to the south or southwest and feature shallow, stony or pebbly limestone soils, sometimes described as clay-limestone.

Vineyard commune
Saint-Aubin
Origin of the vineyard name
The name "Remilly" is said to be derived from Romilius, the name of a Gallo-Roman landowner.
Exposure
south to southwest depending on the documented sectors
Soil
Shallow, stony limestone soils, locally clay-limestone.

Histoire de la parcelle

The Saint-Aubin appellation was recognized in 1937; the INAO now lists En Remilly among its Premier Cru classified climats. The Saint-Aubin valley already constituted a communication route before the year 1000, and fine wine production is considered likely in the Middle Ages on the slopes near Gamay, although a distinct history specific to En Remilly is not precisely established by the sources consulted.

Critiques professionnelles

Notes & cotations

The Wine Advocate
Reviewed by
William Kelley
Published

The 2019 Saint-Aubin l'Ebaupin is showing well, mingling aromas of pear, mandarin oil, peach, white flowers and nutmeg in an expressive mélange. Medium to full-bodied, layered and mineral, its fleshy core of fruit segues into a saline, mineral finish. Like all the Lamy-Caillat 2019s, I suspect it will pick up additional tension during another winter on the lees.

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