Vincent Dancer Chassagne Montrachet La Romanée 2014 Bottle (75cl)


Vincent Dancer Chassagne-Montrachet 1er Cru La Romanée 2014 is a white Burgundy wine made from 100% Chardonnay, produced from the La Romanée parcel. The Wine Advocate awards it 93/100 and recommends tasting between 2022 and 2036. The publication describes a full-bodied and satin-smooth wine, balanced by a taut acid framework, with a long, mineral, and vibrant finish.
stock: 2
€672.00 €560.00
En stock 2 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
White
Pays
France
Région
Bourgogne
Producteur / Domaine
Vincent Dancer
Parcelle / Cru
La Romanée (Chassagne Montrachet)
Millésime
2014

Cépage et assemblage

Grape Variety
100% Chardonnay
Domaine

Vincent Dancer

Founded in Chassagne-Montrachet by Vincent Dancer, the family estate spans approximately 8 hectares distributed across Beaune, Pommard, Meursault, Puligny-Montrachet, and Chassagne-Montrachet. Certified organic since 2012, it notably produces Chevalier-Montrachet, Meursault Perrières, and several Chassagne-Montrachet premier crus. Théo Dancer, Vincent's son, has been in charge of winemaking since 2021.

Owner
Famille Dancer
Maître de chais
Théo Dancer
Surface (ha)
8.00 ha

Histoire du domaine

Vincent Dancer settled in 1996 at the age of 22 in the family property in Chassagne-Montrachet after studying viticulture and oenology in Beaune. He started with about 3.5 hectares of family vines; his uncle Philippe Ballot, a winemaker in Meursault, helped him with the first vintage, as the estate did not yet have its own winery. The winery was built in 1997 and then gradually expanded. From the very beginning, Vincent Dancer implemented organic farming in the vineyard, which was officially certified in 2012. His son Théo joined the estate in 2016 and took full responsibility for winemaking in 2021. Starting with the 2024 vintage, the name used evolves from Domaine Vincent Dancer to Domaine Dancer, while both Vincent and Théo Dancer remain co-managers of the legal entity. The family vineyard now covers approximately 8 hectares across several communes in the Côte de Beaune.

Parcelle & terroir

La Romanée (Chassagne Montrachet)

La Romanée is a climat officially recognized as a Premier Cru of the Chassagne-Montrachet appellation, located south of the village and upstream of the climat Les Petits Clos. It occupies an east- to southeast-facing hillside, described as steep and relatively high within the terroir. Producer sources document soils combining clay, limestone, and marl, with local fossils and varying stoniness. These indications pertain specifically to the La Romanée climat, but originate from parcels farmed by different domains and do not constitute an exhaustive pedological study of its entire boundary.

Vineyard commune
Chassagne-Montrachet
Origin of the vineyard name
The BIVB links the name to the proximity of the ancient Roman road connecting Autun to the Saône via the south of Beaune.
Exposure
East to southeast
Slope
Steep to very steep hillside
Soil
Clay-limestone and marly soils, locally fossiliferous and stony

Le domaine dans cette parcelle

Vineyard holding status
owner of two plots
Indicative vine age
Two plots; older vines dating from 1978/1979 depending on sources, with replanting in the 1990s.

Histoire de la parcelle

The institutional source from the BIVB explains that La Romanée runs alongside an ancient road traditionally attributed to the Romans, connecting Autun to the Saône via the south of Beaune. The climat is recognized today as a complementary geographical denomination classified as Premier Cru within the AOP Chassagne-Montrachet. No further detailed historical chronology specific to the climat was found in the sources consulted.

Critiques professionnelles

Notes & cotations

The Wine Advocate 93/100
Reviewed by
William Kelley
Published
Drink Date
2022 - 2036

It is really still too early to be opening bottles of Vincent Dancer's 2014 Chassagne-Montrachet 1er Cru La Romanée, but the wine's quality is already apparent. Unwinding in the decanter and glass with notes of green orchard fruit, hazelnut cream, beeswax and light framing reduction, on the palate this La Romanée is full-bodied, satiny and ample with a tensile line of balancing acids and a long, stony and electric finish. The real excitement will begin after 4-5 more years in the cellar.

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