Domaine Henri Boillot Puligny Montrachet Mouchere 2008 Magnum (150cl) ELA


Domaine Henri Boillot Puligny-Montrachet 1er Cru Clos de la Mouchère 2008 is a white Burgundy wine made exclusively from Chardonnay. This cuvée comes from Clos de la Mouchère, a monopole of the estate in Puligny-Montrachet, enclosed within the Premier Cru Les Perrières. The clos covers approximately four hectares, a parcel origin that distinguishes this Puligny-Montrachet Premier Cru from the 2008 vintage.
stock: 2
€540.00 €450.00
En stock 2 bouteilles disponibles
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La bouteille proposée

Size
Magnum (150cl)
Packaging
Loose
Label Condition
Slightly Damaged
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
White
Pays
France
Région
Bourgogne
Producteur / Domaine
Domaine Henri Boillot
Parcelle / Cru
Clos de la Mouchère
Millésime
2008

Cépage et assemblage

Grape Variety
100% Chardonnay
Domaine

Domaine Henri Boillot

Domaine Henri Boillot is based in Meursault, in the Côte de Beaune, and cultivates plots in Puligny-Montrachet and Volnay, amongst others. The family vineyard covers 19 hectares, divided between white and red wines, notably including the Clos de la Mouchère, a monopole in Puligny-Montrachet. Henri Boillot makes the white wines, whilst his son Guillaume is responsible for the reds.

Owner
Henri Boillot
Maître de chais
Henri Boillot (vins blancs) et Guillaume Boillot (vins rouges)
Surface (ha)
19.00 ha
Production (average bottles per vintage)
120 000 bouteilles/an

Histoire du domaine

The Boillot family has been involved in agriculture in Burgundy since 1885. Henri Boillot’s grandfather, also named Henri, was the first in the family to work the vines; his son Jean developed the estate. Henri Boillot joined the business in 1975 and became the winemaker. He set up a wine trading business in 1995 under the name Maison Henri Boillot. The first phase of cellars and a vinification facility was built in Meursault in 2000. In 2005, Henri Boillot bought out his brother and sister’s shares, enabling him to retain full ownership of the family estate. Guillaume Boillot then joined the estate in 2008; the cellars were extended in 2011, the year in which the estate also acquired vineyards in Puligny-Montrachet. Since 2012, Guillaume Boillot has been head of viticulture and is responsible for the vinification of the red wines, whilst Henri Boillot focuses on the white wines.

Parcelle & terroir

Clos de la Mouchère

Clos de la Mouchère is an officially recognized climat associated with the Premier Cru designation of the AOC Puligny-Montrachet. The cadastral dossier of the Climats de Bourgogne identifies it in section AM, plot 2, under the cadastral locality Les Perrières, which explains its description as an enclave within Les Perrières. This single-piece walled vineyard constitutes a monopole farmed by Domaine Henri Boillot. Its terroir is described as clay-limestone and stony, on a slope primarily facing east or southeast.

Vineyard commune
Puligny-Montrachet
Origin of the vineyard name
In old Burgundian dialect, "mouche" is thought to have referred to the bee.
Exposure
primarily east to southeast
Slope
sloping hillside, unquantified value
Soil
stony clay-limestone soils, with calcareous brown earth and fine clays
Subsoil and geology
limestone close to the surface in places, with numerous limestone fragments

Le domaine dans cette parcelle

Estate holding in the vineyard (ha)
4.000000 ha
Vineyard holding status
Sole owner — monopole
Indicative vine age
83 years old according to the official 2021 vintage sheet.

Histoire de la parcelle

The application dossier for the Climats of the Burgundy vineyard documents Clos de la Mouchère in the 1963 cadastral survey of Puligny-Montrachet, section AM, plot 2. The name is now officially recognized as a climat that can accompany the Premier Cru designation of the AOC Puligny-Montrachet.

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