Domaine Henri Boillot Puligny Montrachet Mouchere 2008 Magnum (150cl) ELA
Domaine Henri Boillot Puligny-Montrachet 1er Cru Clos de la Mouchère 2008 is a white Burgundy wine made exclusively from Chardonnay. This cuvée comes from Clos de la Mouchère, a monopole of the estate in Puligny-Montrachet, enclosed within the Premier Cru Les Perrières. The clos covers approximately four hectares, a parcel origin that distinguishes this Puligny-Montrachet Premier Cru from the 2008 vintage.
La bouteille proposée
- Size
- Magnum (150cl)
- Packaging
- Loose
- Label Condition
- Slightly Damaged
- Fill Level
- Perfect
- Capsule Condition
- Perfect
Identité du vin
- Couleur
- White
- Pays
- France
- Région
- Bourgogne
- Appellation
- Puligny Montrachet
- Producteur / Domaine
- Domaine Henri Boillot
- Parcelle / Cru
- Clos de la Mouchère
- Millésime
- 2008
Cépage et assemblage
- Grape Variety
- 100% Chardonnay
Domaine Henri Boillot
Domaine Henri Boillot is based in Meursault, in the Côte de Beaune, and cultivates plots in Puligny-Montrachet and Volnay, amongst others. The family vineyard covers 19 hectares, divided between white and red wines, notably including the Clos de la Mouchère, a monopole in Puligny-Montrachet. Henri Boillot makes the white wines, whilst his son Guillaume is responsible for the reds.
- Owner
- Henri Boillot
- Maître de chais
- Henri Boillot (vins blancs) et Guillaume Boillot (vins rouges)
- Surface (ha)
- 19.00 ha
- Production (average bottles per vintage)
- 120 000 bouteilles/an
Histoire du domaine
The Boillot family has been involved in agriculture in Burgundy since 1885. Henri Boillot’s grandfather, also named Henri, was the first in the family to work the vines; his son Jean developed the estate. Henri Boillot joined the business in 1975 and became the winemaker. He set up a wine trading business in 1995 under the name Maison Henri Boillot. The first phase of cellars and a vinification facility was built in Meursault in 2000. In 2005, Henri Boillot bought out his brother and sister’s shares, enabling him to retain full ownership of the family estate. Guillaume Boillot then joined the estate in 2008; the cellars were extended in 2011, the year in which the estate also acquired vineyards in Puligny-Montrachet. Since 2012, Guillaume Boillot has been head of viticulture and is responsible for the vinification of the red wines, whilst Henri Boillot focuses on the white wines.
Clos de la Mouchère
Clos de la Mouchère is an officially recognized climat associated with the Premier Cru designation of the AOC Puligny-Montrachet. The cadastral dossier of the Climats de Bourgogne identifies it in section AM, plot 2, under the cadastral locality Les Perrières, which explains its description as an enclave within Les Perrières. This single-piece walled vineyard constitutes a monopole farmed by Domaine Henri Boillot. Its terroir is described as clay-limestone and stony, on a slope primarily facing east or southeast.
- Vineyard commune
- Puligny-Montrachet
- Origin of the vineyard name
- In old Burgundian dialect, "mouche" is thought to have referred to the bee.
- Exposure
- primarily east to southeast
- Slope
- sloping hillside, unquantified value
- Soil
- stony clay-limestone soils, with calcareous brown earth and fine clays
- Subsoil and geology
- limestone close to the surface in places, with numerous limestone fragments
Le domaine dans cette parcelle
- Estate holding in the vineyard (ha)
- 4.000000 ha
- Vineyard holding status
- Sole owner — monopole
- Indicative vine age
- 83 years old according to the official 2021 vintage sheet.
Histoire de la parcelle
The application dossier for the Climats of the Burgundy vineyard documents Clos de la Mouchère in the 1963 cadastral survey of Puligny-Montrachet, section AM, plot 2. The name is now officially recognized as a climat that can accompany the Premier Cru designation of the AOC Puligny-Montrachet.