Château de Puligny Chevalier Montrachet 2013 Double-Magnum


The Château de Puligny Chevalier-Montrachet 2013 is a white Burgundy wine produced by Château de Puligny, originating from the Chevalier-Montrachet grand cru in the Puligny-Montrachet appellation. Crafted from 100% Chardonnay, it carries the Burgundy Grand Cru designation. Jancis Robinson awards it 17/20 and recommends drinking between 2020 and 2030; The Wine Advocate rates it 89/100, with a window from 2016 to 2020. Critics describe a taut and dense wine, marked by apple, whose expression appeared reserved during published tastings.
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La bouteille proposée

Size
Double Magnum (300cl)
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
White
Pays
France
Région
Bourgogne
Producteur / Domaine
Château de Puligny
Parcelle / Cru
Chevalier-Montrachet
Millésime
2013

Cépage et assemblage

Grape Variety
100% Chardonnay
Domaine

Château de Puligny

Château de Puligny-Montrachet is an estate situated in Puligny-Montrachet, in the Côte de Beaune. Long operated as a wine estate under this name, it was managed and subsequently acquired by Étienne de Montille before being exchanged with Artémis Domaines in 2024. From the 2028 vintage onwards, the site is set to host the winemaking operations for the Vignoble des Cabottes, a Burgundian division of Artémis Domaines.

Owner
Artémis Domaines (groupe viticole de la famille Pinault et Henriot-Larouzière)

Histoire du domaine

Jacques Montagnon joined Château de Puligny-Montrachet in 1987 and took charge of winemaking there. Étienne de Montille became manager of the estate in 2001, whilst it was owned by the Caisse d’Épargne. Under his leadership, the vineyard’s management shifted towards organic farming, and subsequently biodynamic farming. In 2012, the Domaine de Montille acquired Château de Puligny-Montrachet, adding to its portfolio some 15 hectares of white wine vineyards located primarily in Meursault, Puligny-Montrachet and Saint-Aubin. Jacques Montagnon then continued his work in the cellar alongside Étienne de Montille. The wines previously marketed under the name Château de Puligny-Montrachet were subsequently incorporated into the Domaine de Montille’s range. In 2024, Étienne de Montille exchanged the château with Artémis Domaines for plots of vineyards. Artémis Domaines plans to build a new winery there for the vinification of wines from the Vignoble des Cabottes, starting with the 2028 vintage.

Parcelle & terroir

Chevalier-Montrachet

Chevalier-Montrachet is both a Grand Cru appellation and a physically delimited terroir in Puligny-Montrachet, reserved for white wines. It occupies an east- and southeast-facing slope in the heart of the hillside, between 260 and 300 meters in altitude according to the official specifications. Its lean, stony, well-draining, and low-fertility soils rest primarily on highly fragmented Bathonian limestone known as "calcaire de Chassagne"; a marly layer at the summit locally supports slightly richer soils. Historical shaping of the site is evidenced by ancient stone clearance, murgers (stone heaps), and dry-stone retaining walls.

Vineyard commune
Puligny-Montrachet
Exposure
East to southeast
Altitude
260–300 m
Soil
Lean, very stony, well-draining, and low-fertility soils; slightly richer soils on the upper marly layer.
Subsoil and geology
Middle Jurassic formations, Bathonian stage; highly fragmented limestones, primarily "calcaire de Chassagne", with a small layer of marl at the summit.

Le domaine dans cette parcelle

Estate holding in the vineyard (ha)
0.230000 ha
Vineyard holding status
estate, integrated into Domaine de Montille following the acquisition of the Château in 2012

Histoire de la parcelle

The name Montrachet is documented as early as the 13th century in the form "Mont Rachaz"; the official heritage source interprets it as a "bald mount" (mont pelé), in reference to its stunted vegetation. In the 18th century, the wines of the Chevalier climat were still frequently assimilated with those of Montrachet, although Courtépée already distinguished true Montrachet, Chevalier, and Bâtard. A 1921 court ruling reserved the name Montrachet to Vrai Montrachet while acknowledging the customary use of Chevalier-Montrachet. The Chevalier-Montrachet AOC was recognized in 1937, and its vineyard area was subsequently adjusted in 1939 through the integration of plots from the neighboring lieu-dit Le Cailleret; the current delimitation was approved by the INAO in September 1989.

Critiques professionnelles

Notes & cotations

The Wine Advocate 89/100
Reviewed by
Neal Martin
Published
Drink Date
2016 - 2020

Tasted blind at the annual “Burgfest” tasting in Bouilland. The 2013 Chevalier-Montrachet Grand Cru was showing some sulfur dioxide on the nose that detracted from terroir expression, especially when contrasted with the Chevalier-Montrachet from Philippe Colin (poured blind alongside). The palate is a little sour on the entry, some botrytized fruit here with a rather muddled finish. This is a "knight" that needs to sort itself out. Tasted May 2016.

Jancis Robinson 17/20
Reviewed by
Jancis Robinson
Published
Drink Date
2020 - 2030

Apples and not that intense on the nose. Tense and dense on the palate with some density. A little dead today.

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