Anne Gros et Jean Paul Tollot L Enclos Pinot Noir 2024 Bouteille (75cl)


The 2024 Anne Gros et Jean-Paul Tollot L’Enclos Pinot Noir is a red wine from the Minervois region in Languedoc, crafted by Domaine Anne Gros et Jean-Paul Tollot. This cuvée is 100% Pinot Noir. L'Enclos comes from a plot located near the hamlet of Cazelles, in the heart of Minervois. The estate brings together Anne Gros, a Burgundian winemaker, and Jean-Paul Tollot, focusing on Languedoc vineyards with diverse expressions.
stock: 42
€20.40 €17.00
En stock 42 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Original Box
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Languedoc
Appellation
Minervois
Producteur / Domaine
Domaine Anne Gros et Jean-Paul Tollot
Cuvée
L'Enclos
Millésime
2024

Cépage et assemblage

Grape Variety
100% Pinot Noir
Domaine

Domaine Anne Gros et Jean-Paul Tollot

The Anne Gros and Jean-Paul Tollot estate is situated in the hamlet of Cazelles, in the commune of Aigues-Vives, in the Minervois. It is run by Anne Gros, a Burgundian winemaker originally from Vosne-Romanée, and Jean-Paul Tollot, also a winemaker from Burgundy. The vineyard produces wines from the Minervois, Minervois Cazelles and Côtes du Brian PGI appellations, amongst others, on the high-altitude limestone terroirs of the Causse.

Owner
Anne Gros et Jean-Paul Tollot
Maître de chais
Anne Gros et Jean-Paul Tollot

Histoire du domaine

Anne Gros and Jean-Paul Tollot, both Burgundian winegrowers, launched their Languedoc project in Cazelles in 2007. The estate was established on plots situated on the border between the Minervois and the Saint-Chinian region, on clay-limestone and sandstone soils. A winery was built to enable the reception of the harvest, winemaking and ageing to take place on site. The estate’s first vintage was 2008. The vines are situated in the Causse region, a high-altitude area of the Minervois characterised by generally later ripening. Anne Gros and Jean-Paul Tollot remain the owners of the estate and oversee the winemaking process themselves. The grapes are harvested by hand and vinification takes place mainly in temperature-controlled stainless-steel vats, with a vatting period of twelve to fifteen days.

Cuvée

L'Enclos

L'Enclos is a single-plot red IGP Côtes du Brian wine crafted exclusively from Pinot Noir. The vines, planted in 2016 on a clay-limestone soil, occupy an enclosure protected by walls and Mediterranean vegetation. Vinification relies on total destemming and aging combining wood and stainless steel tanks.

Origin of the cuvée name
The name refers to the walled plot from which the grapes originate.
Cuvée creation year
2022
Style of the cuvée
Southern Pinot Noir striving for finesse, freshness, and silky tannins, with precise red and black fruit, spicy nuances, and a Burgundy-inspired expression.
Position within the range
Single-plot Pinot Noir wine, distinct from the estate's historical Minervois blends.

Histoire de la cuvée

This cuvée was born from a Pinot Noir planting carried out in 2016 in the Minervois, on a plot located below the old Carignans des Carrétals. The 2022 vintage is the first commercial release found in the consulted sources.

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