Domain Anne et Hervé Sigaut Sigaut Chambolle Musigny Les Noirots 2020 Bottle (75cl)


The 2020 Chambolle-Musigny 1er Cru Les Noirots from Domaine Anne et Hervé Sigaut is a red Burgundy wine made from 100% Pinot Noir. This cuvée comes from the Les Noirots climat in the northern part of the appellation, where the estate farms 0.5 hectares of vines around 40 years of age. The gently sloping, south-facing parcel rests on compact Premeaux limestone dotted with chert. The estate describes this premier cru as ample and fleshy, with density and length.
stock: 2
€93.60 €78.00
En stock 2 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bourgogne
Producteur / Domaine
Domaine Anne et Hervé Sigaut
Parcelle / Cru
Les Noirots
Millésime
2020
Domaine

Domaine Anne et Hervé Sigaut

Domaine Sigaut is a family-run estate in Chambolle-Musigny, in the Côte de Nuits, whose origins date back to the early 19th century. It cultivates 7 hectares spread across Chambolle-Musigny, Morey-Saint-Denis and Puligny-Montrachet; Anne Sigaut has been in charge of its management and winemaking since 2008.

Owner
Famille Sigaut
Maître de chais
Anne Sigaut
Surface (ha)
7.00 ha

Histoire du domaine

Domaine Sigaut stems from a family originally from Morey-Saint-Denis, and its history dates back to the early 19th century. The Sigaut family now represents the fifth generation to cultivate the vines. In the early 1950s, Maurice Sigaut carried out the estate’s first bottlings, notably a Chambolle-Musigny Premier Cru ‘Les Sentiers’. In 1977, his son Hervé took over the vineyards from his grandmother Andrée and established an initial 5-hectare estate, before later taking over his father’s vineyards. Anne, then working as an interior designer and upholsterer in Nancy, took part in her first grape harvest at the estate in 1984. The estate expanded its presence in the Côte de Beaune in 1994 with the acquisition of a plot in Puligny-Montrachet. Anne Sigaut produced her first vintage in 2004. When Hervé Sigaut officially retired in 2008, she took over the management of the estate and assumed responsibility for winemaking. The vineyard now covers 7 hectares in Chambolle-Musigny, Morey-Saint-Denis and Puligny-Montrachet.

Parcelle & terroir

Les Noirots

Les Noirots is a climat officially classified as a Premier Cru of the AOC Chambolle-Musigny, in the northern part of the communal terroir. It is situated at an altitude of approximately 260 meters, with a predominantly east to east-south-east exposure, and some plots locally featuring a southern component. Producer sources describe clay-limestone and stony soils established on a bedrock ledge. The compact Prémeaux limestone and local presence of cherty flint (chailles) are documented on certain plots, without sufficient proof of their homogeneity across the entire climat.

Vineyard commune
Chambolle-Musigny
Exposure
East to east-south-east, locally south
Altitude
260 m
Soil
Clay-limestone and stony soils, established on a bedrock ledge

Le domaine dans cette parcelle

Estate holding in the vineyard (ha)
0.500000 ha
Year the vineyard was acquired
2004
Indicative vine age
An average of 40 years old according to the official technical sheet for the Chambolle-Musigny 1er Cru Les Noirots 2019.

Histoire de la parcelle

The Chambolle-Musigny appellation was initially recognized by the decree of September 11, 1936. The specific plot area allowing the "Premier Cru" designation was approved by the INAO on June 1 and 2, 1988, and the specifications explicitly identify the climat and lieu-dit Les Noirots. Published explanations regarding the origin of the name diverge between a derivation from "noiret", an old name for the walnut tree, and a reference to the berries or trees of the rowan; no decisive institutional etymology has been found.

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