Guigal Hermitage Rouge Ex Voto 2005


Guigal Hermitage Rouge Ex Voto 2005 is a red wine from the Hermitage appellation in the Rhône Valley, produced by Domaine Etienne Guigal. This Ex Voto cuvée is crafted exclusively from Syrah.
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Original Wooden Case of 6
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Rhone
Appellation
Hermitage
Producteur / Domaine
Domaine Etienne Guigal
Cuvée
Ex Voto
Millésime
2005

Cépage et assemblage

Grape Variety
100% Syrah
Domaine

Domaine Etienne Guigal

Maison E. Guigal is a family-run estate based in Ampuis, at the heart of the Côte-Rôtie appellation, since 1946. Its estate comprises 75 hectares of vineyards in the northern Rhône, spread across Côte-Rôtie, Condrieu, Hermitage, Saint-Joseph and Crozes-Hermitage. The company also produces wines made from grapes and wines sourced from several appellations in the Rhône Valley.

Owner
Famille Guigal
Maître de chais
Philippe Guigal
Surface (ha)
75.00 ha
Production (average bottles per vintage)
plus de 8 000 000 bouteilles/an

Histoire du domaine

Étienne Guigal founded Maison Guigal in Ampuis in 1946, having worked at Vidal-Fleury from 1924 onwards and played a part in the development of this Rhône-based estate. He produced wine from 67 vintages in Côte-Rôtie during his career. In 1961, his son Marcel Guigal took over the management of the business alongside his father, who had lost his sight. Bernadette Guigal joined the family business in 1973. The company acquired the Vidal-Fleury estates in the early 1980s, whilst maintaining their identity and commercial autonomy. In 1995, the family acquired Château d’Ampuis, on the banks of the Rhône. Philippe Guigal, who trained in oenology, officially joined the company in 1997 after having been involved in the technical aspects for several years. In 2001, the acquisition of the Jean-Louis Grippat and Vallouit estates expanded the family’s vineyards in the Côte-Rôtie, Hermitage, Saint-Joseph and Crozes-Hermitage appellations. The company established its own cooperage at Château d’Ampuis in 2003. Philippe Guigal is now managing director and head of winemaking, alongside Marcel Guigal, chairman of the family business.

Cuvée

Ex Voto

Ex-Voto is an Ermitage cuvée produced only in vintages deemed exceptional, in both red and white. The red blends several sectors of the hill, notably Les Bessards, Les Greffieux, Les Murets, and L’Hermite; the white comes principally from Les Murets, complemented by L’Hermite. Both wines benefit from prolonged aging in new oak barrels.

Origin of the cuvée name
“Ex-Voto” evokes the fulfillment of Marcel Guigal's long-standing wish to own vines on the Hermitage hill and to produce an exceptional wine there.
Cuvée creation year
2001
Style of the cuvée
The red generally presents a powerful, concentrated, and heavily structured profile, with a great aging potential. The white is full-bodied, rich, complex, and aromatic. In both colors, the long aging in new wood contributes to an opulent style marked by roasted notes.
Position within the range
Rare and prestigious Ermitage cuvée, classified among the “Trésors” at the pinnacle of the Guigal range.

Histoire de la cuvée

After nearly fifteen years dedicated to building a winegrowing heritage on the Hermitage hill, the Guigal family launched Ex-Voto with the 2001 vintage, in both red and white. The cuvée embodies Marcel Guigal's project to produce a great estate wine expressing this appellation and is marketed only when its quality is judged to be clearly superior to that of the classic Hermitage cuvées.

Critiques professionnelles

Notes & cotations

Jancis Robinson 17.5/20
Reviewed by
Jancis Robinson
Published
Drink Date
2010 - 2020

This massively broad, rich white stood up beautifully to the rich cheesy Savoie speciality tartiflette. Honey and rich. Full and broad. Throat warming. Rich yet dry. Hint of malt whisky sweet oak. Very long. Tastes as though it's going to be sweet – but it isn't, despite the Marsanne/marzipan notes. Stood up very well in the glass over two hours.

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