Domaine Jean Grivot Vosne Romanee Les Beaux Monts 2016 Bouteille (75cl)


The 2016 Domaine Jean Grivot Vosne-Romanée 1er Cru Les Beaux Monts is a red Burgundy wine made from 100% Pinot Noir in the Vosne-Romanée appellation. This cuvée comes from the Premier Cru classified climat Les Beaux Monts. The Wine Advocate awards it 95-97/100 and Jancis Robinson 18/20. Critics highlight a pure, energetic profile combining red and black fruits, freshness, floral finesse, and a lingering mineral backbone. The Wine Advocate recommends drinking from 2020 to 2045, and Jancis Robinson from 2024 to 2040.
stock: 1
€288.00 €240.00
En stock 1 bouteille disponible
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bourgogne
Appellation
Vosne Romanée
Producteur / Domaine
Domaine Jean Grivot
Parcelle / Cru
Les Beaux Monts
Millésime
2016

Cépage et assemblage

Grape Variety
100% Pinot Noir
Domaine

Domaine Jean Grivot

Domaine Jean Grivot is a family-run estate based in Vosne-Romanée, in the Côte de Nuits. It cultivates vineyards spread across Vosne-Romanée, Nuits-Saint-Georges, Chambolle-Musigny and Vougeot, including plots in Clos de Vougeot, Échezeaux and Richebourg. Mathilde and Hubert Grivot represent the sixth generation of the family at the estate.

Owner
Famille Grivot
Maître de chais
Mathilde Grivot
Surface (ha)
14.80 ha
Production (average bottles per vintage)
75 000 bouteilles/an

Histoire du domaine

The Grivot family has been based in Vosne-Romanée for several generations. At the end of the 18th century, Joseph Grivot left Arcenant to settle in Burgundy, in Vosne-Romanée. The family’s wine-growing estate grew gradually throughout the 20th century. A plot in Clos de Vougeot was acquired in 1919 by Gaston Grivot. By the 1930s, the family was among the producers in Vosne-Romanée who bottled and marketed their own wines. Jean Grivot succeeded Gaston and expanded the estate by acquiring a plot of Richebourg in 1984. His son Étienne joined the business in 1982, then succeeded him in 1987 alongside his wife Marielle. Mathilde and Hubert Grivot in turn joined the family estate in 2010. Mathilde took charge of winemaking as part of the handover initiated by her parents, whilst she and Hubert now ensure the estate’s continuity within the family.

Parcelle & terroir

Les Beaux Monts

Les Beaux Monts is a climat officially authorized to bear the Vosne-Romanée Premier Cru designation in the commune of Vosne-Romanée. The product specification states that this climat includes the lieu-dit Les Beaux Monts as well as a part of the lieu-dit Les Hauts Beaux Monts. Descriptions covering the broader expanse of Les Beaux Monts indicate a southeast exposure, a hillside position lying approximately between 270 and 310 meters, and well-drained stony soils; however, these data are not isolated to the 2.42-hectare lieu-dit alone. A producer source locally reports shallow soil resting on Comblanchien limestone, but this observation concerns a specific plot and cannot be generalized to the entire site.

Vineyard commune
Vosne-Romanée
Origin of the vineyard name
According to the etymology cited by Maison Louis Latour, "Beaux" is believed to derive from the pre-Indo-European root BAL, meaning "height"; "Beaux Monts" thus forms a redundant toponym designating a height.

Le domaine dans cette parcelle

Estate holding in the vineyard (ha)
0.930000 ha
Vineyard holding status
owner

Histoire de la parcelle

The name Beaux Monts is said to already appear on a 16th-century map, according to Domaine Michel Noëllat. The parcel area conferring the right to the Premier Cru designation was approved by the INAO during the sessions of June 1 and 2, 1988. The AOC product specification explicitly distinguishes the Les Beaux Monts climat and the cadastral lieux-dits that comprise it.

Critiques professionnelles

Notes & cotations

The Wine Advocate
Reviewed by
Neal Martin
Published
Drink Date
2020-2045

The 2016 Vosne-Romanée 1er Cru Les Beaux Monts has a very pure, quite generous and maybe more expressive bouquet compared to the Aux Brûlées at the moment with copious black cherries, raspberry coulis and crushed flower aromas. The palate has superb energy and precision, extremely detailed with layers of mineral-soaked red and black fruit commingling on the sustained finish that fans out with style and panache. God...I love this. One of Etienne's best in 2016.

Jancis Robinson 18/20
Reviewed by
Jancis Robinson
Published
Drink Date
2024 - 2040

Dark crimson. Edgy and subtle. Real raciness and roundness. Really glorious! So pure and fresh. Savoury and electric. Great energy on the end.

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