Taylor's Vintage Porto 2003 Bottle (75cl)

Taylor’s Vintage Porto 2003 is a red port from the Douro in Portugal, crafted by Taylor Fladgate. James Suckling awards it 94/100. The publication describes a full-bodied and elegant wine with nuances of black plums, orange peel, chocolate, and graphite, supported by fine, firm tannins and a long finish. According to James Suckling, it is already approachable but would benefit from five years of cellaring.
stock: 73
Special Price €82.80 €69.00 Regular Price €96.00 €80.00
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La bouteille proposée

Size
Bottle (75cl)
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
Portugal
Région
Douro
Producteur / Domaine
Taylor Fladgate
Millésime
2003
Domaine

Taylor Fladgate

Founded in 1692, Taylor Fladgate is an independent family-owned house specializing exclusively in Port wines. Its Vintage Ports rely in particular on the quintas of Vargellas, Terra Feita, and Junco, complemented by grapes from partner winegrowers. Technical management and winemaking are under the responsibility of David Guimaraens.

Owner
The Fladgate Partnership, groupe familial indépendant
Maître de chais
David Guimaraens
Production (average bottles per vintage)
2500000

Histoire du domaine

The house traces its origins back to 1692, when English merchant Job Bearsley established himself in Portugal. In 1744, Bartholomew Bearsley became the first British wine merchant to acquire a property in the Douro, at Lugar das Lages. Joseph Taylor joined the company in 1816, followed by John Fladgate and Morgan Yeatman; a deed signed in 1838 established the name Taylor, Fladgate & Yeatman. Following the devastation of oidium and phylloxera in the 19th century, the house acquired Quinta de Vargellas in 1893 and brought its various parts together in 1896, initiating a major vineyard reconstruction. Under the impetus of Frank, Dick, and Stanley Yeatman, Vargellas became a center for viticultural experimentation, notably featuring the creation of plots planted separately by grape variety in 1927. Taylor launched the dry white port Chip Dry in 1934, acquired the house of Fonseca in 1949, and created the modern Late Bottled Vintage style, commercialized in 1970 with the 1965 vintage. Quinta de Terra Feita was purchased in 1974 and Quinta do Junco in 1997. David Guimaraens joined the winemaking team in 1990; the 1994 Vintage was the first declared vintage crafted under his supervision. Today, he is technical director and head winemaker of The Fladgate Partnership, while Adrian Bridge, appointed managing director of Taylor Fladgate in 2000, leads the family group.

Critiques professionnelles

Notes & cotations

James Suckling 94/100
Published

This is coming around beautifully now with dark plums, orange peel, chocolate and graphite undertones. It’s full-bodied with fine and chewy tannins and a long finish. A very fresh and elegant Taylor for this hot vintage, which slightly surprised me from the beginning. Drinkable but better in five years for me. James Suckling Senior Editor wine-searcher Price Shop Location France Sort By Price (Lowest)

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