Domain Claude Dugat Gevrey Chambertin 2021 Bottle (75cl)
The 2021 Domaine Claude Dugat Gevrey-Chambertin is a Burgundy red wine classified as Village and made from 100% Pinot Noir. The Wine Advocate awards it 90-92/100, describing a vibrant yet elegant wine of medium to full body, driven by bright acidity, fine powdery tannins, and a mineral finish, with notes of smoked berries, spices, and orange zest.
The bottle offered
- Size
- Bottle (75cl)
- Packaging
- Loose
- Label Condition
- Perfect
- Fill Level
- Perfect
- Capsule Condition
- Perfect
Wine details
- Couleur
- Red
- Pays
- France
- Région
- Bourgogne
- Appellation
- Gevrey Chambertin
- Producteur / Domaine
- Domaine Claude Dugat
- Millésime
- 2021
Cépage et assemblage
- Grape Variety
- 100% Pinot Noir
Domaine Claude Dugat
Domaine Claude Dugat is a family-run estate in Gevrey-Chambertin, in the Côte de Nuits. It cultivates approximately 6 hectares of Pinot Noir, spread across regional appellations, Gevrey-Chambertin, Premiers Crus and Grands Crus. The next generation – Bertrand, Laetitia and Jeanne Dugat – now run the family estate.
- Owner
- Famille Dugat (SCEV Dugat Claude)
- Maître de chais
- Bertrand Dugat
- Surface (ha)
- 6.00 ha
- Production (average bottles per vintage)
- 24 000 bouteilles/an
Histoire du domaine
The Dugat family has been established in the Gevrey-Chambertin vineyards for several generations. Claude Dugat’s father, Maurice, acquired the former Cellier des Dîmes in 1956, a historic building in the village that became the centre of the family estate. Claude Dugat initially followed the family tradition of selling the harvest to wine merchants. At the turn of the 1990s, he began bottling and marketing the wines under his own name; the estate has generally operated in its current form since 1991. The vineyard covers approximately 6 hectares in Gevrey-Chambertin, including plots in Lavaux-Saint-Jacques, Charmes-Chambertin, Chapelle-Chambertin and Griotte-Chambertin. Since the 2015 vintage, Claude Dugat’s children have taken over the running of the estate. Bertrand Dugat is responsible for cellar work and winemaking, whilst Laetitia Dugat is mainly involved in the vineyards; Jeanne Dugat also helps to manage the estate.
