Domain Leflaive Bienvenues Batard Montrachet 2006 Magnum


The 2006 Domaine Leflaive Bienvenues-Bâtard-Montrachet is a white Burgundy wine from the Bienvenues-Bâtard-Montrachet grand cru in Puligny-Montrachet. Crafted exclusively from Chardonnay, it comes from Domaine Leflaive. Jancis Robinson awards it 17+/20 and recommended drinking between 2009 and 2014, highlighting a firm and concentrated structure with mineral, smoky, and buttery nuances. However, The Wine Advocate reports on a bottle tasted in 2015 affected by excessive oxidation and advises caution regarding its conservation state.
stock: 1
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La bouteille proposée

Size
Magnum (150cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
White
Pays
France
Région
Bourgogne
Producteur / Domaine
Domaine Leflaive
Parcelle / Cru
Bienvenues-Bâtard-Montrachet
Millésime
2006

Cépage et assemblage

Grape Variety
100% Chardonnay
Domaine

Domaine Leflaive

Domaine Leflaive is a family-run estate based in Puligny-Montrachet, in the heart of the Côte de Beaune. It cultivates 24 hectares of Chardonnay, spread across the appellations of Puligny-Montrachet, Meursault, Chassagne-Montrachet and several grands crus. The estate is run by Brice de La Morandière, representing the fourth generation linked to the Leflaive family.

Owner
Famille Leflaive
Maître de chais
Amandine Brillanceau
Surface (ha)
24.00 ha
Production (average bottles per vintage)
120 000 bouteilles/an

Histoire du domaine

The Leflaive family has been based in Puligny-Montrachet since 1717 and at that time owned a few vineyards, the grapes from which were sold. The estate in its modern form was established by Joseph Leflaive (1870–1953), an engineer by training, who returned to manage the family estate following the phylloxera crisis. From 1920 onwards, he embarked on a programme of replanting, acquiring and developing the vineyards, with the support of his estate manager, François Virot. He gradually began marketing the wines under his own label, whilst the first bottles were exported to the United States between 1932 and 1939. Following his death in 1953, his children Jo, Jeanne, Anne and Vincent kept the estate together and established a civil partnership in 1973. Jo took charge of administration and finances, whilst Vincent oversaw the vineyard, the wines and their marketing. Olivier Leflaive became co-manager alongside Vincent in 1986, then Anne-Claude Leflaive joined the management team in 1990 before being appointed manager in 1994. Under her leadership, the estate gradually adopted biodynamic farming during the 1990s. Following her death in April 2015, her nephew Brice de La Morandière, the great-grandson of Joseph Leflaive, became managing partner. Since January 2025, Amandine Brillanceau has held the post of technical director; Louis Brière is cellar master at Puligny-Montrachet.

Parcelle & terroir

Bienvenues-Bâtard-Montrachet

Bienvenues-Bâtard-Montrachet is a physically delimited climat of Puligny-Montrachet, also constituting a Grand Cru Appellation d’Origine Contrôlée reserved for white wines. It occupies the lower part of the slope, with an east and south-east exposure, at an altitude of approximately 250 meters. Clayey colluvium, relatively poor in limestone pebbles, covers a Callovian subsoil of slab limestones, which favors drainage.

Vineyard commune
Puligny-Montrachet
Exposure
East to south-east
Slope
Lower part of the slope
Soil
Irregular clayey colluvium, fairly poor in limestone pebbles
Subsoil and geology
Middle Jurassic slab limestones, Callovian stage

Le domaine dans cette parcelle

Estate holding in the vineyard (ha)
1.150000 ha
Vineyard holding status
Owner of a single plot
Indicative vine age
Plot planted in 1958 and 1959.

Histoire de la parcelle

In the 18th century, the wines from the "Bienvenues" climat still appear to have been grouped with those of Montrachet or Bâtard. A court ruling in 1921 established the hierarchy of the grand crus of Puligny-Montrachet, and then the plot area of Bienvenues-Bâtard-Montrachet was individualized and recognized under the "grand cru" designation in 1939.

Critiques professionnelles

Notes & cotations

The Wine Advocate 96/100
Reviewed by
Neal Martin
Published
Drink Date
2015

Served blind, this bottle of 2006 Bienvenue-Bâtard-Montrachet Grand Cru from Domaine Leflaive was a big disappointment. Color alone raised my alarm - way too deep considering its age. The nose was clearly showing excessive oxidation, whilst the palate had a pleasant waxy texture, but was scuppered by a sense of flatness and enervation. It's the kind of expensive white Burgundy that has put off many of its most ardent and loyal admirers from buying and cellaring the wine that they love. Caveat emptor.

Jancis Robinson 17/20
Reviewed by
Richard Hemming MW
Published
Drink Date
2009 - 2014

Tight at first, then loosening with a mineral, smoke and butter character. Great stately structure – foursquare and firm. Impeccable condition with a very concentrated core.

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