Chave Hermitage Rouge 2018 Bottle (75cl)


The 2018 Chave Hermitage Rouge is a red wine from the Hermitage appellation in the Rhône Valley, produced by Domaine Chave. 100% Syrah, it is crafted under the ownership of Jean-Louis Chave. The Wine Advocate awards it 99/100 and recommends drinking from 2022 to 2045. The publication describes a full-bodied, concentrated, and velvety wine with notes of violet, spices, cassis, blueberry, and licorice, underpinned by a harmonious texture and a long finish.
stock: 2
€456.00 €380.00
En stock 2 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Rhone
Appellation
Hermitage
Producteur / Domaine
Domaine Chave
Millésime
2018

Cépage et assemblage

Grape Variety
100% Syrah
Domaine

Domaine Chave

Domaine Jean-Louis Chave is a family-run estate based in Mauves, in the Ardèche, at the heart of the northern Rhône. The Chave family has been cultivating vines since 1481 and owns vineyards in Hermitage and Saint-Joseph. Jean-Louis Chave, representing the sixteenth generation, now runs the estate alongside his father, Gérard.

Owner
Gérard et Jean-Louis Chave
Maître de chais
Jean-Louis Chave
Surface (ha)
26.00 ha
Production (average bottles per vintage)
56 000 bouteilles/an

Histoire du domaine

The Chave family’s history in Rhône winegrowing dates back to 1481, following the allocation of land by a local lord at the end of the 15th century. The family’s origins lie on the hillsides that today correspond to the Saint-Joseph appellation. Gérard Chave took over the family estate in 1970 and consolidated its portfolio of plots on the Hermitage hill. Jean-Louis Chave joined his father in 1992, after studying in the United States, including a course in oenology at the University of California, Davis. He represents the sixteenth generation of the family and now runs the estate, whilst Gérard Chave remains involved in its operations. During the 1990s, the estate undertook to reclaim the Bachasson hillside in Saint-Joseph, where the family had historically cultivated vines. In 2009, he acquired Clos Florentin with a view to restoring this wine-growing area, where the vineyards had declined significantly following the phylloxera crisis of the late 19th century. The registered vineyard covers 26 hectares, comprising 21 hectares of red grape varieties and 5 hectares of white grape varieties. Winemaking is overseen by Jean-Louis Chave, with grapes processed on a plot-by-plot basis prior to the estate’s blends.

Critiques professionnelles

Notes & cotations

The Wine Advocate 99/100
Reviewed by
Joe Czerwinski
Published
Drink Date
2022-2045

Chave's 2018 Hermitage is another in a long list of legends to emerge from this meticulously run estate. Showing remarkably complex aromas of pressed violets, ground cloves and cracked peppercorns against a backdrop of cassis, blueberries and licorice, it's a super effort. Full-bodied, concentrated, rich and velvety in feel, it's seamless and long—just the complete package in a wine that's surprisingly approachable, yet should prove capable of aging effortlessly for two decades or more.

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