Château Larrivet Haut Brion 1998


Château Larrivet Haut Brion 1998 is a red wine from Pessac-Léognan in Bordeaux, produced by Château Larrivet Haut Brion and classified as a Cru Classé de Graves. Its blend combines Cabernet Franc, Cabernet Sauvignon, and Merlot. The Wine Advocate awarded it 88/100 and indicated a drinking window of 2003 to 2015. The publication describes an elegant, supple, medium-bodied wine with spicy expressions, featuring notes of smoky tobacco, cigar box, blackcurrant, and cherry.
stock: 6
€54.00 €45.00
En stock 6 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Original Wooden Case of 12
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bordeaux
Appellation
Pessac Léognan
Producteur / Domaine
Château Larrivet Haut Brion
Millésime
1998

Cépage et assemblage

Grape Variety
Cabernet Franc, Cabernet Sauvignon, Merlot
Domaine

Château Larrivet Haut Brion

Château Larrivet Haut-Brion is a Pessac-Léognan estate situated in Léognan, in the Graves region of Bordeaux. Owned by the Gervoson family since 1987, it cultivates 70 hectares planted with red and white grape varieties. The vineyard is situated on gravel soils of the middle terrace of the Graves, with a sandy or clayey matrix.

Owner
Famille Gervoson (Philippe et Christine Gervoson)
Maître de chais
Charlotte Mignon
Surface (ha)
70.00 ha

Histoire du domaine

The documented history of the estate dates back at least to 1840, when it was listed amongst the premier crus of the commune of Léognan. It has successively borne the names Château de Canolle, La Rivette and Brion-Larrivet. In 1874, whilst owned by the Bordeaux wine merchant Ernest Laurent, it took the name Château Haut-Brion Larrivet. In 1893, the sons of Théodor Conseil acquired the property and expanded it; the vineyard then covered 50 hectares. The Féret guide classified its wines as ‘cru exceptionnel’ in 1898. The wine crisis of the 1930s and subsequent grubbings-up then reduced production almost entirely. The estate adopted the name Château Larrivet Haut-Brion in 1929; Mr Guillemaud acquired the entire vineyard in 1941 and retained ownership until 1982. The Gervoson family purchased the château in 1987, when it comprised 17 hectares of vines and 13 hectares of woodland. They gradually rebuilt the vineyard as a cohesive whole through acquisitions and new plantings, whilst modernising the facilities and conducting a geopedological study of the vineyard. Bruno Lemoine joined the estate in 2007 as managing director and winemaker, followed by François Godichon in 2015, initially as cellar master before becoming operations director. Charlotte Mignon joined as cellar master in 2020 and has been managing director since January 2025.

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