Château Lafon Rochet 2010
Château Lafon Rochet 2010 is a red wine from Saint-Estèphe, Bordeaux, produced by Château Lafon Rochet and classified as a 4th Grand Cru Classé in 1855. Owned by the Guy Tesseron family, it is a blend of 55% Cabernet Sauvignon, 40% Merlot, and 5% Cabernet Franc. The Wine Advocate awards it 94/100 and Jancis Robinson 17/20. Critics describe a concentrated wine with black and blue fruits, supported by structured tannins, with a fresh and elegant finish. To be enjoyed between 2020 and 2046 according to The Wine Advocate, or between 2022 and 2035 according to Jancis Robinson.
La bouteille proposée
- Size
- Bottle (75cl)
- Packaging
- Original Wooden Case of 6
- Label Condition
- Perfect
- Fill Level
- Perfect
- Capsule Condition
- Perfect
Identité du vin
- Couleur
- Red
- Pays
- France
- Région
- Bordeaux
- Appellation
- Saint Estèphe
- Producteur / Domaine
- Château Lafon Rochet
- Millésime
- 2010
Cépage et assemblage
- Grape Variety
- 55% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc
Château Lafon Rochet
Château Lafon-Rochet is a wine estate in Saint-Estèphe, classified as a fourth grand cru in the 1855 classification. Its historic vineyard is situated on the clay-limestone gravel soils of the Médoc. The Lorenzetti family have owned it since 2021; the château has been certified as organic since 2024.
- Owner
- Famille Lorenzetti
- Maître de chais
- Frédéric Renaut
- Surface (ha)
- 45.00 ha
- Production (average bottles per vintage)
- 240 000 bouteilles/an
Histoire du domaine
The estate’s origins date back to the 16th century, when it was known as Domaine de Rochet. It took the name Château Lafon-Rochet in 1790, following the marriage of Antoinette de Guillemotes to Étienne de Lafon. The château was classified as a Fourth Grand Cru in the 1855 classification. From 1897 to 1924, Frédéric Audon, who also owned Château Lilian Ladouys, merged the two estates. The Tesseron family acquired Lafon-Rochet in 1960; Guy Tesseron then began the reconstruction of the charterhouse and the restructuring of the vineyard. His son Michel succeeded him in 1999 and had the winemaking equipment modernised; the charterhouse was repainted in golden yellow in 2000. Basile Tesseron subsequently took over the management of the estate in 2007. The vineyard began the transition to organic farming in 2020, prior to the château’s acquisition by the Lorenzetti family in 2021. Certified as an organic estate in 2024, Lafon-Rochet then incorporated Château Lilian Ladouys into its portfolio; Vincent Bache-Gabrielsen manages the estates and Frédéric Renaut is the cellar master.
