Château Gruaud Larose 2000 imperiale


The 2000 Château Gruaud Larose is a red wine from the Saint-Julien appellation in Bordeaux, produced by Château Gruaud Larose and classified as a 2nd Grand Cru Classé in 1855. Its blend brings together 57% Cabernet Sauvignon, 30% Merlot, 7% Cabernet Franc, 4% Petit Verdot, and 2% Malbec. The Wine Advocate awarded it 94/100, recommending it be enjoyed from 2010 to 2030; Jancis Robinson rates it 15.5/20, with a drinking window from 2008 to 2022. The Wine Advocate describes an ample and rich wine with spicy and earthy accents, notably marked by cassis, cherry, cedar, and licorice.
stock: 2
€1,500.00 €1,250.00
En stock 2 bouteilles disponibles
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La bouteille proposée

Size
Methuselah (600cl)
Packaging
Original Wooden Case of 1
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bordeaux
Appellation
Saint Julien
Producteur / Domaine
Château Gruaud Larose
Millésime
2000

Cépage et assemblage

Grape Variety
57% Cabernet Sauvignon, 30% Merlot, 7% Cabernet Franc, 4% Petit Verdot, 2% Malbec
Domaine

Château Gruaud Larose

Château Gruaud Larose is an estate in Saint-Julien-Beychevelle, in the Médoc, classified as a Second Growth in 1855. Its 82-hectare vineyard, comprising a single block, is situated on the gravelly hillsides of the Garonne. The estate has been owned by Jean Merlaut since 1997.

Owner
Jean Merlaut
Maître de chais
Gautier Pointe
Surface (ha)
82.00 ha
Production (average bottles per vintage)
120 000 bouteilles/an

Histoire du domaine

The estate traces its origins back to 1725, when Joseph Stanislas Gruaud established a vineyard in the parish of Saint-Julien. In 1781, it was passed on to his nephew, the Chevalier de Larose, whose name was then associated with that of Gruaud. The estate was sold at auction in 1812. It was recognised as a Second Growth in the 1855 classification. In the 19th century, the estate was divided into two parts, marketing, in particular, the wines Gruaud Larose Sarget and Gruaud Larose Faure. Désiré Cordier acquired the Sarget portion in 1917, then reunited the two parts of the estate in 1935. The property subsequently came under the control of the Suez Group in 1983, and then Alcatel-Alsthom in 1993. The Merlaut family acquired the château in 1997. Jean Merlaut is now the owner; Nicolas Sinoquet is the managing director, Virginie Sallette is the technical director, and Gautier Pointe is listed as cellar master on the technical sheet for the 2025 vintage.

Critiques professionnelles

Notes & cotations

The Wine Advocate 94/100
Reviewed by
Robert M. Parker, Jr.
Published
Drink Date
2010 - 2030

A very strong effort for Gruaud Larose, possibly eclipsed by what they have done in 2009, this is a pure, full-bodied Gruaud Larose with plenty of new saddle leather, cedar wood, black currants, cherries, licorice, and Provencal herbs. Spicy, earthy, full-bodied, and rich, it has hit its plateau of full maturity, where it should stay for another 20 or more years.

Jancis Robinson 15.5/20
Reviewed by
James Lawther MW
Published
Drink Date
2008 - 2022

65% Cabernet Sauvignon, 29% Merlot, 3% Cabernet Franc, 2% Petit Verdot, 1% Malbec. Brick colour. Shows full evolution. Leafy and earthy aromatically. Fresh but little complexity. Palate soft and supple but acidity marked and the finish drying. Full ripeness probably not attained. Unlikely to evolve further.

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