Château Doisy Daene 2017 Bouteille (75cl)
Château Doisy Daene 2017 is a sweet white wine from Barsac in Bordeaux, crafted by Château Doisy Daene, a Second Cru Classé of Sauternes. Its blend consists of 86% Sémillon and 14% Sauvignon Blanc. The Wine Advocate awards it 94/100 and advises a drinking window between 2022 and 2047; James Suckling rates it 93/100. Critics describe a fresh and balanced Barsac, featuring tropical fruits, apple, and pear, supported by a satin-like texture, luminous acidity, and a spicy mineral finish.
La bouteille proposée
- Size
- Bottle (75cl)
- Label Condition
- Perfect
- Fill Level
- Perfect
- Capsule Condition
- Perfect
Identité du vin
- Couleur
- Sweet
- Pays
- France
- Région
- Bordeaux
- Appellation
- Barsac
- Producteur / Domaine
- Château Doisy Daene
- Millésime
- 2017
Cépage et assemblage
- Grape Variety
- 86% Sémillon, 14% Sauvignon Blanc
Château Doisy Daene
Château Doisy-Daëne is a Second Growth from the 1855 classification, situated in Barsac, within the Sauternes appellation. Owned by the Dubourdieu family since 1924, it is now run by Fabrice and Jean-Jacques Dubourdieu, representatives of the fourth generation of the family. The vineyard is situated on the limestone soils of upper Barsac.
- Owner
- Fabrice et Jean-Jacques Dubourdieu
- Surface (ha)
- 18.00 ha
- Production (average bottles per vintage)
- 25 000 bouteilles/an
Histoire du domaine
A wine known as Doisy is mentioned as early as 1832 in André Jullien’s *Topographie de tous les vignobles connus*. The name Doisy-Daëne derives from Jean-Jacques-Emmanuel Daëne, a Bordeaux wine merchant and owner of the cru, under whose name Doisy appears in the 1855 classification. In 1875, Daëne’s sons inherited the estate; part of it was then sold to the Dubroca brothers. Doisy-Daëne was sold to Jean-Paul Billot in 1878, then passed on to his daughter Pauline in 1884. She sold the estate to the Debans brothers in 1889. Georges Dubourdieu acquired Doisy-Daëne from the Debans heirs in 1924. His son Pierre succeeded him in 1949, expanded the estate by acquiring part of Doisy-Dubroca and, in the early 1950s, created the Grand Vin Sec de Doisy-Daëne. Denis Dubourdieu took over the management of the château in 2000; his sons Fabrice and Jean-Jacques joined the family business in 2004 and 2006. Following the death of Denis Dubourdieu in 2016, Fabrice and Jean-Jacques Dubourdieu continue to manage the estate.
