Domaine La Pierre Ronde - Antoine Lepetit de la Bigne - Meursault Village Malpoiriers 2024 Bouteille (75cl)


Le Meursault Village Les Malpoiriers 2024 from La Pierre Ronde, crafted by Antoine Lepetit de la Bigne, is a white Burgundy wine made from 100% Chardonnay. This cuvée comes from a parcel located near the border with Volnay, at the bottom of the slope, planted in 1995 on deep, clay-dominant soils. The grapes are directly pressed, then the wine ferments with indigenous yeasts before twelve months of aging in barrels, followed by a supplementary period in tank.
stock: 2
€123.60 €103.00
En stock 2 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
White
Pays
France
Région
Bourgogne
Appellation
Meursault
Producteur / Domaine
La Pierre Ronde - Antoine Lepetit de la Bigne
Parcelle / Cru
Malpoiriers
Millésime
2024
Domaine

La Pierre Ronde - Antoine Lepetit de la Bigne

Based in Beaune, La Pierre Ronde is the wine merchant and vinification structure created by oenologist and agricultural engineer Antoine Lepetit de la Bigne. It primarily produces wines from the Côte de Beaune using purchased grapes, supplemented since 2025 by a first farmed plot in Puligny-Montrachet. Vinification and aging combine barrels, foudres, and amphorae, with a moderate use of sulfur.

Owner
Antoine Lepetit de la Bigne
Maître de chais
Antoine Lepetit de la Bigne
Surface (ha)
1.00 ha
Production (average bottles per vintage)
25000

Histoire du domaine

A graduate of École Polytechnique, agricultural engineer, and qualified oenologist, Antoine Lepetit de la Bigne began learning wine tasting in 1997 with Philippe Bourguignon. After an initial career in industrial strategy consulting, he notably worked a vintage with Olivier Humbrecht at Domaine Zind-Humbrecht, before moving to Burgundy in 2007. He worked for eight years alongside Anne-Claude Leflaive at Domaine Leflaive and concurrently founded the École des Vins et des Terroirs, active until 2016. Following his departure from Domaine Leflaive in 2015, he developed a consulting activity in organic and biodynamic viticulture, then took charge of vinification at Château de Chassagne-Montrachet for the 2019 and 2020 vintages. The company La Pierre Ronde was established in 2012 in Saint-Romain, initially focused on vinification, wine trading, consulting, and training; its headquarters were transferred to Beaune in 2022. Antoine Lepetit de la Bigne launched his own range of wines with the 2021 vintage, essentially from grapes purchased from selected partners. In early 2025, he took over one hectare in AOC Bourgogne in Puligny-Montrachet, marking the beginning of production also derived from directly farmed vines.

Parcelle & terroir

Malpoiriers

Les Malpoiriers is a vineyard lieu-dit in Meursault, used as a geographical indication for Village-level Meursault AOC wines. It is located on a small hillside near the northern limit of the vineyard, towards Volnay, below Les Perchots and near En la Barre. Sources dedicated to the site indicate clay-limestone soils, with a notable proportion of clay, and a south to south-west exposure. The lieu-dit also appears to include or adjoin parcels located outside the Meursault Village demarcation, which are commercialized as Bourgogne Côte d’Or: the Village classification therefore applies only to its part officially delimited within the Meursault AOC.

Vineyard commune
Meursault
Origin of the vineyard name
The name is interpreted as a memory of pear trees struggling to grow, which were later replaced by vines. An older form, "En Malporrey", is attested in 1494.
Exposure
South to south-west
Soil
Clay-limestone soils, described as relatively rich in clay

Le domaine dans cette parcelle

Vineyard holding status
Negoce/purchase of grapes from Les Malpoiriers; no owned vines documented.
Indicative vine age
Vines planted in 1995.

Histoire de la parcelle

The Côte-d’Or departmental archives mention a vineyard named "En Malporrey", identified as today's Les Malpoiriers, in a document dated March 2, 1494. The site thus bears witness to a toponymic and viticultural continuity dating back at least to the late 15th century. Les Malpoiriers are not among the climats legally authorized to bear the "Premier Cru" mention in the Meursault specifications.

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