Georges Vernay Condrieu Les Terrasses de L'Empire 2023 Bottle (75cl)


The 2023 Condrieu Les Terrasses de L’Empire from Domaine Georges Vernay is a white wine from the Condrieu appellation in the Rhône, crafted from 100% Viognier. Jancis Robinson awards it 17.5/20 and recommends drinking it between 2025 and 2030; James Suckling rates it 93/100. Critics describe a balanced and lively Condrieu, expressing notes of white flowers, citrus, and stone fruits, supported by a striking freshness and a delicate texture.
stock: 17
Special Price €57.60 €48.00 Regular Price €62.40 €52.00
En stock 17 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
White
Pays
France
Région
Rhone
Appellation
Condrieu
Producteur / Domaine
Domaine Georges Vernay
Cuvée
Les Terrasses de L'Empire
Millésime
2023

Cépage et assemblage

Grape Variety
100% Viognier
Domaine

Domaine Georges Vernay

Domaine Georges Vernay is a family-run estate in Condrieu, in the northern Rhône Valley. Managed by Christine Vernay, it cultivates 24 hectares spread across Condrieu, Côte-Rôtie, Saint-Joseph and IGP, mainly on granite-rich slopes. The vineyard is managed using organic and biodynamic farming methods.

Owner
Christine Vernay
Maître de chais
Christine Vernay
Surface (ha)
24.00 ha
Production (average bottles per vintage)
100 000 bouteilles/an

Histoire du domaine

Domaine Georges Vernay has its origins in Condrieu in the late 1930s, when Francis Vernay planted Viognier vines at the Coteau de Vernon site. He released the first Coteau de Vernon cuvée in 1940. His son Georges succeeded him in 1953 and played an active role in preserving and then reviving the Viognier grape and the Condrieu appellation, which were then in sharp decline. In 1992, he created a second Condrieu cuvée, Les Chaillées de l’Enfer. Christine Vernay took over the family estate in 1996 and has been responsible for both its management and winemaking. She has expanded the vineyard across the appellations of the northern Rhône Valley and converted the entire estate to organic farming. Her daughter Emma joined the estate in 2020 and works alongside her mother, particularly in the vineyards. The estate now comprises 24 hectares of planted and cultivated vineyards, the grapes from which are all vinified on site. It is now certified as organic and biodynamic.

Cuvée

Les Terrasses de L'Empire

Les Terrasses de l’Empire is a white Condrieu made from Viognier and crafted from several plots of the estate. The producer presents it as a wine of fruit and freshness, characterized by white peach, apricot stone, and white almond. Elegant and harmonious, it is intended to be enjoyed in its youth.

Cuvée creation year
1998
Style of the cuvée
Fine, fruity, and fresh Condrieu, with an elegant and harmonious profile, favoring white fruits, apricot, and almond rather than power.
Position within the range
Condrieu focused on fruit and freshness, more accessible in its youth than Les Chaillées de l’Enfer and Coteau de Vernon.

Histoire de la cuvée

Christine Vernay created Les Terrasses de l’Empire in 1998, two years after taking over the management and vinification of the family estate.

Critiques professionnelles

Notes & cotations

James Suckling 93/100
Reviewed by
Kevin Davy
Published

A well-driven, composed and lively Condrieu with aromas of white peaches, apples, lemon leaves, white flowers and some wild herbs, Medium-bodied with freshness at its core. Juicy and tactile, with a delicate texture and a very long, flavorful finish. From organically grown grapes. Drink or hold.

Jancis Robinson 17.5/20
Reviewed by
Julian Leidy
Published
Drink Date
2025 - 2030

Intoxicating aromas and flavours of lemon blossom, jasmine, honeysuckle, ripe peach and apricot juice. There's some oiliness but it's held in balance by fairly refreshing acidity. This is very poised for Condrieu, and it may last longer than I have estimated.

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