Domain Romanee Conti Corton Grand Cru 2009 Bottle (75cl)


The 2009 Domaine de la Romanée-Conti Corton Grand Cru is a red Burgundy wine from the Aloxe-Corton appellation, made from 100% Pinot Noir. This cuvée comes from the Corton climat and holds the Burgundy Grand Cru classification. The Wine Advocate awards it 95/100 and recommends drinking from 2019 to 2039; Jancis Robinson rates it 18.5/20, with a drinking window from 2018 to 2030. Critics describe a broad and opulent Corton with generous fruit, a dense core, fine tannins, and a persistent finish.
stock: 1
€2,760.00 €2,300.00
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bourgogne
Appellation
Aloxe Corton
Producteur / Domaine
Domaine de la Romanée Conti
Parcelle / Cru
Corton [Rouge]
Millésime
2009

Cépage et assemblage

Grape Variety
100% Pinot Noir
Domaine

Domaine de la Romanée Conti

The Domaine de la Romanée-Conti is situated in Vosne-Romanée, in the Côte-d’Or. Operated by the Société Civile du Domaine de la Romanée-Conti, it comprises Grand Cru plots in the Côte de Nuits and the Côte de Beaune, including the monopoles of Romanée-Conti and La Tâche. It is owned in equal shares by the Gaudin de Villaine and Leroy-Roch families.

Owner
Familles Gaudin de Villaine et Leroy-Roch, réunies au sein de la Société Civile du Domaine de la Romanée-Conti
Maître de chais
Alexandre Bernier
Surface (ha)
30.74 ha
Production (average bottles per vintage)
environ 80 000 bouteilles/an

Histoire du domaine

The history of the Romanée-Conti vineyard dates back to the Priory of Saint-Vivant, founded in the early 10th century, which owned land in Vosne during the Middle Ages. The future vineyard was known as the Cros des Cloux before being leased in perpetuity to Claude Cousin in 1584. It then passed to Jacques Venot in 1621, and subsequently to the de Croonembourg family; the name ‘Romanée’ first appears in historical records in 1651. In 1760, Louis-François de Bourbon, Prince of Conti, acquired the Romanée, with which his name remains associated. The vineyard was confiscated during the French Revolution and subsequently sold at auction in 1794. Jacques-Marie Duvault-Blochet bought La Romanée-Conti in 1869 and merged it with other wine-growing estates he already owned. Following a series of family transfers, the Société Civile du Domaine de la Romanée-Conti was incorporated on 31 July 1942, when Henri Leroy acquired Jacques Chambon’s shares. The estate acquired La Tâche in 1933, vineyards in Montrachet in 1963, and became the tenant of Romanée-Saint-Vivant Marey-Monge in 1966, before the partners acquired it in 1984. It also took on a lease for 2.2746 hectares of Corton in 2008, then entered into a sharecropping arrangement for 2.9132 hectares of Corton-Charlemagne in 2018. Since 2021, the estate has been co-managed by Bertrand de Villaine and Perrine Fenal; Alexandre Bernier oversees the cellar and winemaking.

Parcelle & terroir

Corton [Rouge]

Corton is both a Grand Cru appellation and a physically delimited terroir on the slopes of the Montagne de Corton, in the north of the Côte de Beaune. It does not constitute a single climat: red Corton can be followed by the name of one of the 24 climats authorized by the product specification. The plots are staggered across several slopes, with exposures ranging from east to south and then west, which explains a significant diversity of soils and characters. The area of 87.04 ha corresponds to the surface area in production declared as red in 2022, and not to the area of a single cadastral climat.

Vineyard commune
Aloxe-Corton, Ladoix-Serrigny et Pernand-Vergelesses
Exposure
from east to south, then west
Altitude
240–350 m
Slope
variable; often steep in the upper half of the slope
Soil
Shallow and well-draining soils, rich in clay, sometimes very stony at the bottom of the slope; silty soils, low in fertility and sensitive to erosion higher up.
Subsoil and geology
Jurassic sedimentary formations: Dalle nacrée limestones and colluvium in the lower part, then clayey limestones and Upper Jurassic marls rich in silica, with chert, fine sands and silts; summit cornice of hard limestone.

Le domaine dans cette parcelle

Estate holding in the vineyard (ha)
2.275000 ha
Year the vineyard was acquired
2008
Vineyard holding status
Tenant farming agreement with Domaine Prince Florent de Mérode since November 11, 2008
Indicative vine age
The estate mentions "vieilles vignes" (old vines), without a specified age, in its Corton parcels.

Histoire de la parcelle

The presence of vines on the Montagne de Corton is attested as early as the early Middle Ages, notably through the donation of vineyards made in 775 by Charlemagne to the collegiate church of Saulieu. In the 12th century, the Abbey of Cîteaux owned an estate in Aloxe comprising vineyards in Clos de Courthon, while the Dukes of Burgundy held the future Clos du Roi. In 1855, Jules Lavalle classified Corton among the "out-of-line wines"; the commune of Aloxe added the name of the cru to its own in 1862. The Corton appellation d'origine contrôlée was recognized on July 31, 1937, and its parcel area was notably approved by the INAO on September 20, 1984.

Critiques professionnelles

Notes & cotations

The Wine Advocate 95/100
Reviewed by
Antonio Galloni
Published
Drink Date
2019 - 2039

The 2009 Corton is a showstopper. The huge, boisterous bouquet is the first sign the Corton is just as dazzling from bottle as it was from barrel. Layers of fruit saturate the palate as this flashy, exuberant wine continues to put on weight as it sits in the glass. This is a decidedly opulent Burgundy that pushes the boundaries of what longtime DRC drinkers expect from the winery, but it is a gorgeous, striking wine in its own way. The 2009 is a great first vintage for the Corton. Anticipated maturity: 2019-2039. Domaine de la Romanee-Conti’s 2009s have turned out just as brilliantly as I had hoped. The wines reflect the signature qualities of the year, but never lose their essential classicism. Long-time DRC fans know the domaine bottles in six-barrel lots, which naturally introduces a level of bottle variation that is not found in most other wines. I hope the massive amount of information that has recently come to light regarding counterfeit wines and their proliferation might be the catalyst for the domaine to consider bottling their wines in one homogenous lot, as is common for the vast majority of high-quality wines throughout the world. Once the domaine’s wines mature in 20-30 years it will be impossible to tell the difference between ‘normal’ bottle variation, poorly stored bottles and very good fakes. Certainly consumers who are willing and able to pay the prices these wines fetch are at the very least deserving of a consistent product. Importer: Wilson-Daniels, St. Helena, CA; tel. (707) 963-9661

Jancis Robinson 18.5/20
Reviewed by
Jancis Robinson
Published
Drink Date
2018 - 2030

First time I have tasted this new wine. Intense, glowing ruby. Super sumptuous nose. Really glorious! Rich, sweet, heady, almost liqueur. Freshness on the end. Real solidity. Edges of something agricultural already. Fine tannins there in abundance. Lots to chew on. Definite DRC class and intensity – and rich persistence.

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