Domain Mugneret Gibourg Vosne Romanee 2010 Bottle (75cl)


The 2010 Domaine Mugneret Gibourg Vosne-Romanée is a red Burgundy wine made from 100% Pinot Noir, classified under the Vosne-Romanée village appellation. Jancis Robinson awards it 16.5/20 and recommends tasting between 2014 and 2020. The critic describes a fruit-forward wine with delicate tannins and a more pronounced acidic freshness on the finish.
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bourgogne
Appellation
Vosne Romanée
Producteur / Domaine
Domaine Mugneret Gibourg
Millésime
2010

Cépage et assemblage

Grape Variety
100% Pinot Noir
Domaine

Domaine Mugneret Gibourg

Domaine Georges Mugneret-Gibourg is a family-run estate in Vosne-Romanée, in the Côte de Nuits. Formed from the merger of the Mugneret-Gibourg and Georges Mugneret estates in 2009, it is run by sisters Marie-Christine Teillaud-Mugneret and Marie-Andrée Nauleau-Mugneret, who cultivate just over 8 hectares spread across nine appellations.

Owner
Marie-Christine Teillaud-Mugneret et Marie-Andrée Nauleau-Mugneret
Maître de chais
Marie-Christine Teillaud-Mugneret et Marie-Andrée Nauleau-Mugneret
Surface (ha)
8.00 ha
Production (average bottles per vintage)
entre 20 000 et 30 000 bouteilles/an

Histoire du domaine

The Mugneret family settled in Vosne-Romanée in 1930. Jeanne Gibourg and André Mugneret, who married in 1928, founded Domaine Mugneret-Gibourg in 1933. There, they produced red Burgundies, including Vosne-Romanée, Nuits-Saint-Georges and Échezeaux. Their only son, Georges Mugneret, an ophthalmologist in Dijon, continued the family’s wine-making business alongside his medical practice. He gradually expanded the vineyard through acquisitions at Clos Vougeot in 1953, in Nuits-Saint-Georges in 1971, in Ruchottes-Chambertin in 1977, and then at Les Vignes Rondes and Les Feusselottes in the 1980s. Following his death in 1988, his wife Jacqueline ensured the estate’s continuity alongside their daughter Marie-Christine, who was soon joined by Marie-Andrée after she completed her studies in oenology at the University of Burgundy. In 2009, Domaines Mugneret-Gibourg and Georges Mugneret merged under the name Domaine Georges Mugneret-Gibourg. The estate is now run by Marie-Christine and Marie-Andrée, whilst Lucie and Marion, their respective eldest daughters, joined the business in 2017 and 2018. The two sisters oversee the winemaking process directly, from the hand-harvesting to the blending and bottling at the estate.

Critiques professionnelles

Notes & cotations

Jancis Robinson 16.5/20
Reviewed by
Jancis Robinson
Published
Drink Date
2014 - 2020

Blueish crimson. Medium depth. Light nose. Gentle with the fruit in the ascendancy. Reasonably delicate tannins. Though quite marked acid on the end.

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