Domaine Dugat Py Pommard La Levrière 2024 Bouteille (75cl)
The 2024 Domaine Dugat-Py Pommard La Levrière is a red wine from the Pommard appellation in Burgundy, produced by Domaine Dugat-Py. Classified as a Village wine and originating from the La Levrière parcel, it is made from 100% Pinot Noir. The Wine Advocate has awarded it a score of 90-92/100, describing a wine with notes of cherry and raspberry, lifted by spices and licorice, featuring a broad, layered palate with powdery tannins.
La bouteille proposée
- Size
- Bottle (75cl)
- Label Condition
- Perfect
- Fill Level
- Perfect
- Capsule Condition
- Perfect
Identité du vin
- Couleur
- Red
- Pays
- France
- Région
- Bourgogne
- Appellation
- Pommard
- Producteur / Domaine
- Domaine Dugat-Py
- Parcelle / Cru
- La Levrière
- Millésime
- 2024
Cépage et assemblage
- Grape Variety
- 100% Pinot Noir
Domaine Dugat-Py
The Dugat-Py estate is a family-run business based in Gevrey-Chambertin, at the foot of the Combe de Lavaux, in the Côte de Nuits. Stemming from a lineage of winegrowers who have been in the village since the 17th century, it is now run by Loïc Dugat-Py, the thirteenth generation of the family. The vineyard covers 15 hectares, spread across the Côte de Nuits and the Côte de Beaune, with a strong emphasis on old vines.
- Owner
- Loïc Dugat-Py
- Maître de chais
- Loïc Dugat-Py
- Surface (ha)
- 15.00 ha
- Production (average bottles per vintage)
- 50 000 bouteilles/an
Histoire du domaine
The Dugat family’s winemaking heritage in Gevrey-Chambertin dates back to the 17th century. The Dugat estate was established in 1923 following the marriage of Fernand Dugat and Jeanne Bolnot, who also came from a family of local winegrowers. Pierre Dugat, son of Fernand and Jeanne, subsequently passed the vineyards on to his son Bernard, who produced his first vintage in 1975. Bernard Dugat married Jocelyne Py in 1979. After a period during which a significant proportion of the production was sold in bulk to wine merchants, the wines were bottled at the estate under the name Pierre Dugat from 1989 onwards. In 1994, Bernard adopted the name Dugat-Py for the estate, incorporating his wife’s surname. Their son Loïc joined the business in 1996 and produced his first vintage on his own in 2005. The vineyard expanded between 1995 and 2005 through purchases, leasehold arrangements and sharecropping, particularly in the Côte de Beaune. Trials in organic viticulture began in 1999; the estate has been fully certified organic since 2015. Loïc Dugat-Py is now the owner and is directly responsible for winemaking.
La Levrière
La Levrière is a demarcated winegrowing lieu-dit in the commune of Pommard, explicitly listed by the BIVB among the lieux-dits of the Pommard appellation, outside the list of Premier Cru classified climats. It is located in the northern sector of the village territory, near the lieux-dits Les Riottes, Les Tavannes and Les Perrières. The UNESCO dossier for the Climats du vignoble de Bourgogne links it to cadastral section AL. A technical sheet dedicated to La Levrière describes a lower slope, with a south to south-east exposure, on clay-limestone soils.
- Vineyard commune
- Pommard
- Exposure
- South to south-east
- Soil
- Clay-limestone soils of the lower slope
Le domaine dans cette parcelle
- Estate holding in the vineyard (ha)
- 1.270000 ha
Histoire de la parcelle
La Levrière is documented in the 1959 cadastre under section AL, notably for the parcels then numbered 60 to 72. It appears in the nomination dossier of the Climats du vignoble de Bourgogne for UNESCO and remains recognized by the BIVB as a lieu-dit that can complement the name of the Pommard appellation.
