Domain Claude Dugat Griottes Chambertin 2022 Bottle (75cl)


The 2022 Domaine Claude Dugat Griottes Chambertin is a Burgundy red wine produced in Gevrey-Chambertin by Domaine Claude Dugat. Classified as a Burgundy Grand Cru, it comes from the Griotte-Chambertin plot and is crafted exclusively from Pinot Noir. This single-plot cuvée expresses the identity of a Côte de Nuits grand cru signed by Claude Dugat.
stock: 3
€1,140.00 €950.00
En stock 3 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bourgogne
Producteur / Domaine
Domaine Claude Dugat
Parcelle / Cru
Griotte-Chambertin
Millésime
2022

Cépage et assemblage

Grape Variety
100% Pinot Noir
Domaine

Domaine Claude Dugat

Domaine Claude Dugat is a family-run estate in Gevrey-Chambertin, in the Côte de Nuits. It cultivates approximately 6 hectares of Pinot Noir, spread across regional appellations, Gevrey-Chambertin, Premiers Crus and Grands Crus. The next generation – Bertrand, Laetitia and Jeanne Dugat – now run the family estate.

Owner
Famille Dugat (SCEV Dugat Claude)
Maître de chais
Bertrand Dugat
Surface (ha)
6.00 ha
Production (average bottles per vintage)
24 000 bouteilles/an

Histoire du domaine

The Dugat family has been established in the Gevrey-Chambertin vineyards for several generations. Claude Dugat’s father, Maurice, acquired the former Cellier des Dîmes in 1956, a historic building in the village that became the centre of the family estate. Claude Dugat initially followed the family tradition of selling the harvest to wine merchants. At the turn of the 1990s, he began bottling and marketing the wines under his own name; the estate has generally operated in its current form since 1991. The vineyard covers approximately 6 hectares in Gevrey-Chambertin, including plots in Lavaux-Saint-Jacques, Charmes-Chambertin, Chapelle-Chambertin and Griotte-Chambertin. Since the 2015 vintage, Claude Dugat’s children have taken over the running of the estate. Bertrand Dugat is responsible for cellar work and winemaking, whilst Laetitia Dugat is mainly involved in the vineyards; Jeanne Dugat also helps to manage the estate.

Parcelle & terroir

Griotte-Chambertin

Griotte-Chambertin is both a Grand Cru appellation and a physically demarcated terroir, situated entirely within the small lieu-dit "En Griotte" in Gevrey-Chambertin. The vines occupy the piedmont of a small east-facing amphitheater, on a relatively steep and very stony slope. The shallow, underdeveloped soils, generally carbonated and well-draining despite their clay content, overlie scree deposits mixed with red clays and silts. The substrate consists of hard Bajocian limestone, notably entroquitc limestone.

Vineyard commune
Gevrey-Chambertin
Origin of the vineyard name
The name derives from the Burgundian "cras" or "criot", usually designating very stony terrain, rather than directly from the fruit known as the griotte cherry.
Exposure
East
Slope
relatively steep
Soil
Shallow, carbonated, clayey and well-draining soils, very stony, with scree, clays, and red silts.
Subsoil and geology
Plateau fringe and hard limestone substrate from the Middle Bajocian, notably entroquitc limestone.

Le domaine dans cette parcelle

Estate holding in the vineyard (ha)
0.160000 ha
Vineyard holding status
Owner
Indicative vine age
Plot planted in 1957.

Histoire de la parcelle

The reputation of the climat, adjacent to Clos de Bèze, appears established as early as the 18th century, its wines being expensive at the time and often associated with Chambertin. At the beginning of the 20th century, they were commonly marketed under the name "Griotte-Chambertin". A 1931 ruling by the Dijon court recognized this appellation of origin and established its geographical boundaries, prior to the official recognition of the AOC by the decree of July 31, 1937.

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