Château Magdelaine 2000


Château Magdelaine 2000 is a red wine from Saint-Émilion in Bordeaux, produced by Château Magdelaine. Classified as a Premier Grand Cru Classé B of Saint-Émilion, it combines 90% Merlot and 10% Cabernet Franc. The Wine Advocate awards it 92/100 and Jancis Robinson 18/20. Critics describe a dense and refined wine with ripe fruit, supported by marked tannins and a persistent finish. Indicated drinking windows: 2008-2020 by The Wine Advocate and 2010-2023 by Jancis Robinson.
stock: 7
€150.00 €125.00
En stock 7 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bordeaux
Appellation
Saint Emilion
Producteur / Domaine
Château Magdelaine
Millésime
2000

Cépage et assemblage

Grape Variety
90% Merlot, 10% Cabernet Franc
Domaine

Château Magdelaine

Château Magdelaine is a former Premier Grand Cru Classé of Saint-Émilion, whose vineyard covered 11 hectares on the limestone plateau and the clay-limestone slopes of the appellation. Acquired in 1952 by Jean-Pierre Moueix, it was merged in 2012 with the neighbouring Château Bélair-Monange. Its former plots are now cultivated as part of this latter estate owned by the Moueix family.

Owner
Famille Moueix (Établissements Jean-Pierre Moueix)
Surface (ha)
11.00 ha
Production (average bottles per vintage)
36000

Histoire du domaine

Château Magdelaine belonged to the Chatonnet family and their heirs for over two centuries. The estate established itself amongst the recognised wines of Saint-Émilion in the late 19th and early 20th centuries. It was acquired in 1952 by Jean-Pierre Moueix, founder of Établissements Jean-Pierre Moueix in Libourne. Under his ownership, the vineyard was replanted following damage caused by vine diseases and frost. Magdelaine was listed amongst the Premiers Grands Crus Classés of Saint-Émilion in the appellation’s historic classifications. In 2012, the INAO formalised the merger of Château Magdelaine with Château Bélair-Monange, an adjoining estate also owned by the Moueix family. The name Magdelaine therefore no longer refers to an independent wine-growing estate; its plots have been incorporated into Bélair-Monange. The area of 11 hectares and the average production of 30,000 bottles previously stated by the Saint-Émilion authority should be regarded as historical data, rather than current figures for an independent producer.

Critiques professionnelles

Notes & cotations

The Wine Advocate 92/100
Reviewed by
Robert M. Parker, Jr.
Published
Drink Date
2008 - 2020

Like most Magdelaines, this wine builds in increments rather than blasts from the glass. A worthy rival to the great 1998, the 2000 Magdelaine has a deep ruby/purple color and a sweet nose of mulberries, black currants, and jammy cherry notes intermixed with mineral, licorice, and a hint of subtle toast. This wine is sweet, expansive, and dense, with the gorgeous fruit hiding some relatively elevated tannin. The finish is long, and this classic needs a good to 4-5 years of cellaring. Anticipated maturity: 2008-2020.

Jancis Robinson 18/20
Reviewed by
Jancis Robinson
Published
Drink Date
2010 - 2023

Mid crimson. The opposite of flashy. The nose needs to be coaxed out of the glass, but the results are worth it. Great finesse with a notable charge of neat tannins underneath fruitcake fruit. This needs a lot of time, but all the ingredients are there.

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