Château Clinet 1973


Château Clinet 1973 is a red wine from Pomerol, in the Bordeaux region, produced by Château Clinet. Its stated blend brings together 85% Merlot, 10% Cabernet Franc, and 10% Cabernet Sauvignon. The estate is part of Pomerol’s winemaking history: the first records attesting to vines on the Clinet site date back to 1595. This mature vintage expresses the identity of a Pomerol dominated by Merlot.
stock: 6
€156.00 €130.00
En stock 6 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bordeaux
Appellation
Pomerol
Producteur / Domaine
Château Clinet
Millésime
1973

Cépage et assemblage

Grape Variety
85% Merlot, 10% Cabernet Franc, 10% Cabernet Sauvignon
Domaine

Château Clinet

Château Clinet is a wine estate in Pomerol, situated on the appellation’s plateau, near the church. Its vineyard, planted mainly with Merlot and supplemented with Cabernet Sauvignon, has been associated with the Clinet name since at least 1595. The estate has been owned by the Laborde family since 1999 and is managed by Ronan Laborde.

Owner
Famille Laborde (Ronan Laborde)
Maître de chais
Luc Chasseriau
Surface (ha)
11.50 ha
Production (average bottles per vintage)
environ 45 000 bouteilles/an

Histoire du domaine

The name Clinet has been recorded for this Pomerol vineyard since at least 1595, making it one of the appellation’s historic wine-growing estates. In 1825, the estate passed to the Arnaud family, who at that time also owned Petrus. In the 20th century, the estate was associated with the Audy family. In the 1980s, Jean-Michel Arcaute, Georges Audy’s son-in-law and director of the estate, introduced practices that were innovative at the time, notably green harvesting and the pursuit of greater ripeness. After a period under the ownership of the GAN insurance group, the estate was acquired in 1999 by Jean-Louis Laborde. His son, Ronan Laborde, subsequently took over the management in the early 2000s, alongside his wife Monique. This period was marked by replanting, the development of environmentally friendly practices and the modernisation of the winemaking facilities. Today, the estate remains in the Laborde family; Luc Chasseriau is in charge of technical management.

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