Château Brane Cantenac 1994


The 1994 Château Brane Cantenac is a red wine from the Margaux appellation in Bordeaux, produced by Château Brane Cantenac and classified as a 2ème Grand Cru Classé in 1855. Its blend brings together 55% Cabernet Sauvignon, 40% Merlot, 4.5% Cabernet Franc, and 0.5% Carménère. It is rated 83/100 by The Wine Advocate, 15/20 by Jancis Robinson, and 90/100 by James Suckling. Critics evoke an evolving, medium-bodied wine marked by present acidity, drying or supple tannins depending on the tastings, and a medium-length finish. The Wine Advocate indicated a drinking window from 2016 to 2019, while Jancis Robinson placed it between 2002 and 2018.
stock: 13
€72.00 €60.00
En stock 13 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Original Wooden Case of 12
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bordeaux
Appellation
Margaux
Producteur / Domaine
Château Brane Cantenac
Millésime
1994

Cépage et assemblage

Grape Variety
55% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc, 1% Carmenère
Domaine

Château Brane Cantenac

Château Brane-Cantenac is a 72-hectare wine estate situated in Cantenac, within the Margaux appellation. Classified as a Second Growth in the 1855 classification, the estate is situated in particular on the Brane plateau, which consists of deep gravelly soil. The Lurton family has been associated with the estate since its acquisition by Léonce Récapet in 1925; Henri Lurton’s children have owned the estate since 2022, whilst Henri Lurton remains in charge of its management.

Owner
Les enfants d’Henri Lurton (famille Lurton)
Maître de chais
Audrey Ricordi
Surface (ha)
72.00 ha
Production (average bottles per vintage)
150 000 bouteilles/an

Histoire du domaine

The estate’s origins date back to the 18th century, when it was known as Château Gorce, after the family who owned it at the time. In 1833, Baron Hector de Brane acquired the property after selling Brane-Mouton, which would later become Château Mouton Rothschild. He gave his name to the estate, which became Château Brane-Cantenac. The estate was classified as a second growth in the official 1855 classification of Médoc and Sauternes wines. In 1866, Hector de Brane sold the estate to the Roy family. After the First World War, the château passed through the hands of a consortium of wine merchants and winegrowers before being acquired in 1925 by Léonce Récapet and his son-in-law François Lurton. In the mid-1950s, Lucien Lurton took over Brane-Cantenac and ran it for nearly forty years. His son, Henri Lurton, took over the management of the estate in 1992. In 2022, Henri Lurton handed the estate over to his children whilst retaining management control. Audrey Ricordi has been cellar master since 2025, alongside Christophe Capdeville, the estate manager.

Critiques professionnelles

Notes & cotations

The Wine Advocate 83/100
Reviewed by
Neal Martin
Published
Drink Date
2016 - 2019

Tasted at the Brane-Cantenac vertical at the château, the 1994 Brane-Cantenac felt rather hollow on the nose, probably not helped by my direct comparison with the far superior 1995. The palate is medium-bodied, a little scrawny perhaps with dusty tannin, the finish lacking weight and presence. The 1994 was drinking better a decade ago, but now it is clearly on its way out. Tasted March 2016.

James Suckling 90/100
Reviewed by
Zekun Shuai
Published

An elegant wine that shows age and balance. The wine is still alive despite the lightness of flavors. Good acidity, with a medium body and soft-grained tannins that are still present. Firm, with a medium-length finish. 50% cabernet sauvignon, 45% merlot and 5% cabernet franc. Drink now. From a vertical tasting at the winery.

Jancis Robinson 15/20
Reviewed by
James Lawther MW
Published
Drink Date
2002 - 2018

50% Cabernet Sauvignon, 45% Merlot and 5% Cabernet Franc. 35.2 hl/ha. Orange-brick hue. A semblance of brambly fruit but diffuse and green-edged. Some sweetness and substance on the palate but a drying finish. Rustic and raw.

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