Champagne Cristal Rose Vinothèque 1996 Bottle (75cl)


The 1996 Champagne Cristal Rosé Vinothèque from Roederer is a Grand Cru rosé champagne from Champagne, crafted from 55% Pinot Noir and 45% Chardonnay. The Wine Advocate awards it 98/100 and recommends drinking between 2019 and 2050; Jancis Robinson rates it 18/20, with a window of 2020 to 2040; James Suckling awards it 100/100. Critics describe an intense and concentrated wine, driven by a vibrant acidity, a chalky framework, and nuances of citrus fruits, red fruits, spices, and tertiary notes.
stock: 2
Special Price €2,706.00 €2,255.00 Regular Price €3,060.00 €2,550.00
En stock 2 bouteilles disponibles
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Gift Box
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Sparkling Rose
Pays
France
Région
Champagne
Producteur / Domaine
Roederer
Cuvée
Cristal Rosé Vinothèque
Millésime
1996

Cépage et assemblage

Grape Variety
55% Pinot Noir, 45% Chardonnay
Domaine

Roederer

Louis Roederer is a Champagne house based in Reims, founded in 1776 under the name Dubois et Fils. Remaining under family control and run by the Rouzaud family, it manages a vast vineyard spread across the Montagne de Reims, the Marne Valley and the Côte des Blancs. Jean-Baptiste Lécaillon is the cellar master and head of winemaking.

Owner
Famille Rouzaud
Maître de chais
Jean-Baptiste Lécaillon
Surface (ha)
250.00 ha
Production (average bottles per vintage)
3 800 000 bouteilles/an

Histoire du domaine

The company was founded in Reims in 1776 by Pierre-Joseph Dubois and his son under the name Dubois et Fils. In 1833, Louis Roederer inherited the business from his uncle, gave it his own name and began to expand its export operations. From the 1830s onwards, Hugues Krafft’s commercial efforts played a key role in establishing the house on the Russian market. In the mid-19th century, Louis Roederer also developed his own vineyard to ensure greater control over his supply of grapes. In 1852, the house moved to Boulevard Lundy in Reims, where buildings and cellars carved into the chalk were constructed. In 1876, Louis Roederer created Cristal for Tsar Alexander II of Russia. Following the untimely death of Louis Roederer II in 1880, his sister Léonie Olry-Roederer became the owner of the brand and the estates. Her son Louis-Victor, followed by her brother Léon Olry-Roederer, subsequently ran the house; on Léon’s death in 1932, his wife Camille Olry-Roederer took over the reins. Jean-Claude Rouzaud, Camille Olry-Roederer’s grandson, inherited the business in 1979 and expanded the family group. His son, Frédéric Rouzaud, has been at the helm of the house and the group since 2006. Since 2000, Louis Roederer has been applying practices to its vineyards inspired in particular by organic, biodynamic and regenerative agriculture; Jean-Baptiste Lécaillon is now the cellar master.

Cuvée

Cristal Rosé Vinothèque

Cristal Rosé Vinothèque is a very long-aged edition of the Cristal Rosé prestige cuvée, produced in very limited quantities. The bottles continue their maturation in the Louis Roederer cellars, notably on laths, sur pointes and then after disgorging depending on the editions, in order to seek a balance between evolution, freshness and complexity.

Origin of the cuvée name
"Cristal" refers to the transparent bottle created in 1876 for Tsar Alexander II; "Vinothèque" designates this expression kept for a very long time in the cellars of the Maison.
Cuvée creation year
2017
Style of the cuvée
A long-matured rosé Champagne seeking intensity and complexity without losing the purity, energy and chalky freshness characteristic of Cristal Rosé. Its overall style combines finesse, silky texture, controlled concentration and evolved expression of bottle aging.
Position within the range
Vinothèque expression, extremely rare and long-aged, positioned at the pinnacle of the Cristal Rosé range.

Histoire de la cuvée

The Vinothèque concept was launched in 2017 with older editions of Cristal and Cristal Rosé, with the first documented release based on the 1995 vintage. It extends Cristal Rosé, created in 1974, through an aging of about twenty years in the cellars of the Maison before its commercialization.

Critiques professionnelles

Notes & cotations

The Wine Advocate 98/100
Reviewed by
William Kelley
Published
Drink Date
2019 - 2050

Wafting from the glass with aromas of mandarin oil, warm bread and raspberries, mingled with notes of clear honey, blanched almonds and pastry cream, the 1996 Cristal Rosé Vinothèque is showing superbly. It's full-bodied, tensile and searingly chalky, but this concentrated and intense wine's racy spine of acidity is beautifully integrated. This was the first blend Lécaillon presided over as a Roederer employee—three years before he was appointed chef des caves in 1999—and it was clearly a harbinger of great things to come. Amazingly, the finished pH is fully 2.82, yet the wine is perfectly balanced.

James Suckling 100/100
Published

This has moved into a great place, offering the maximum range of characters. From the chalk-driven core emerges an array of spices, fresh mushrooms, white truffles, cocoa powder and dried, woody notes. There’s an explosive feel to the palate with spiced black cherries and plums. Intense acidity, raw and very powerful. The terroir is speaking loudly here. Smooth and fluid tannins offer some respite from the acidity at the finish. Drink or hold.

Jancis Robinson 18/20
Reviewed by
Jancis Robinson
Published
Drink Date
2020 - 2040

Very slightly deeper pale amber than 1995. Acidity much more marked than on the 1995 rosé. Seems much more than one year younger than the rosé 1995. Very, very bright fruit. Still very edgy and unresolved.

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