What grape varieties are used in Château Malartic-Lagravière wines?

Château Malartic-Lagravière wines are made from Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot for red wines, and Sauvignon Blanc and Sémillon for white wines. Each grape variety brings its own aromatic expression and contributes to the complexity and balance of the wines.

What are the distinctive characteristics of Château Malartic-Lagravière wines?

Château Malartic-Lagravière wines are characterized by elegance, finesse and ageing potential. Red wines offer aromas of black fruits, spices and tobacco, with a well-integrated tannic structure. White wines are fresh and mineral, with exotic fruit aromas and good acidity.

What is Château Malartic-Lagravière?

Château Malartic-Lagravière is a winery located in Léognan, in the Bordeaux region of France. It produces high-quality red and white wines, classified in the Pessac-Léognan appellation. The estate was acquired in 1997 by the Bonnie family and has since benefited from major investments to modernize facilities and improve wine quality. Château Malartic-Lagravière is renowned for its unique terroir, its expertise and the finesse and elegance of its wines.