Domaine Arnaud Baillot Pommard 1er Cru Les Charmots 2023 Bouteille (75cl)
The 2023 Domaine Arnaud Baillot Pommard 1er Cru Les Charmots is a Burgundy red wine made from 100% Pinot Noir, produced in the Pommard appellation in the Côte de Beaune. It comes from the Les Charmots climat, one of the premier cru classified lieux-dits of the appellation. This cuvée combines the identity of a Pommard Premier Cru with the expression of a precisely identified parcel, within an appellation exclusively dedicated to red wines.
stock: 6
€84.00
€70.00
En stock
6 bouteilles disponibles
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La bouteille proposée
- Size
- Bottle (75cl)
- Label Condition
- Perfect
- Fill Level
- Perfect
- Capsule Condition
- Perfect
Identité du vin
- Couleur
- Red
- Pays
- France
- Région
- Bourgogne
- Appellation
- Pommard
- Producteur / Domaine
- Arnaud Baillot
- Parcelle / Cru
- Les Charmots
- Millésime
- 2023
Arnaud Baillot
- Owner
- Arnaud Baillot
Les Charmots
Les Charmots is a Premier Cru classified climat of the Pommard appellation, located north of the village, at the intersection of the Avant-Dheune valley and the northern slope. It occupies the lower, convex part of the wine-growing hillside, between 256 and 295 meters of altitude, with a documented slope of 7 to 12%. Its brown soil, thin and rich in angular stones, rests on a heavily dolomitized compact limestone substrate.
- Vineyard commune
- Pommard
- Origin of the vineyard name
- The name is said to derive from the Burgundian word "charme", meaning "stububble field" or "fallow land", referring to former common fields that were cultivated and later returned to wasteland.
- Exposure
- Variable from south-east to south-west
- Altitude
- 256–295 m
- Slope
- 7 to 12%
- Soil
- Very thin brown soil, abundantly laden with angular limestone stones.
- Subsoil and geology
- Ochre limestone rich in marine organism debris, very heavily dolomitized.
Histoire de la parcelle
The regulatory framework of the appellation explicitly associates the Premier Cru climat "Les Charmots" with the cadastral lieu-dit "Les Charmots" in its entirety. The Pommard appellation was recognized in 1936, following judgments rendered in 1926 and 1932 to define and protect its production area.
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