Domain Meo Camuzet Corton Les Perrieres 2015


The 2015 Domaine Méo-Camuzet Corton Les Perrières is a Burgundy Grand Cru red wine produced in the Aloxe-Corton appellation from Pinot Noir grown in the Corton Les Perrières parcel. The Wine Advocate awards it 91-93/100, recommending a drinking window of 2020 to 2035. Critics describe a medium-bodied wine with fine-grained tannins and a balanced profile, marked by nuances of blackberry, wild strawberry, licorice, and a touch of cocoa on the finish.
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Région
Bourgogne
Appellation
Aloxe Corton
Producteur / Domaine
Domaine Méo Camuzet
Parcelle / Cru
Corton Les Perrières
Millésime
2015

Cépage et assemblage

Grape Variety
100% Pinot Noir
Domaine

Domaine Méo Camuzet

Domaine Méo-Camuzet is a family-run estate based in Vosne-Romanée, in the Côte de Nuits. Its vineyard comprises plots in the Côte de Nuits and, following the acquisition of vineyards in Volnay and Pommard in 2025, in the Côte de Beaune. The estate is managed by Jean-Nicolas Méo, whilst winemaking is overseen by the oenologist María Ignacia Navarro González.

Owner
Famille Méo (Jean-Nicolas Méo, gérant du domaine)
Maître de chais
María Ignacia Navarro González
Surface (ha)
21.40 ha
Production (average bottles per vintage)
70 000 bouteilles/an

Histoire du domaine

The estate’s history is linked to Étienne Camuzet (1867–1946), a winegrower, mayor of Vosne-Romanée and Member of Parliament for the Côte-d’Or, who gradually built up a substantial portfolio of vineyards in the early 20th century. In particular, he acquired the Château du Clos de Vougeot in 1920 and retained three hectares of vines within the clos after the château was sold to the Confrérie des Chevaliers du Tastevin in November 1944. On his death in 1946, his daughter Maria Noirot-Camuzet inherited the estate. Having no children of her own, she bequeathed it in 1959 to her nephew Jean Méo, who was then working in General de Gaulle’s office. Jean Méo maintained the sharecropping agreements, notably with the Faurois and Tardy families as well as with Henri Jayer. The estate adopted the name Méo-Camuzet in 1981, and its first bottles marketed under this label date from 1983. In 1984, Jean Méo gradually handed over the management to his son Jean-Nicolas, who moved to Vosne-Romanée in 1989 after studying business management and oenology. As all the sharecroppers ceased their activities in 2008, Jean-Nicolas Méo has since been managing all the estate’s vineyards. A separate wine-trading company, Méo-Camuzet Frère et Sœurs, was established in the early 2000s with the same family shareholders. In 2025, the estate acquired 3.4 hectares of Pinot Noir in Volnay and Pommard, bringing the total area under its direct management to approximately 21.4 hectares.

Parcelle & terroir

Corton Les Perrières

Les Perrières is a delineated climat of Aloxe-Corton located at the bottom of the Corton hill, in the immediate vicinity of the village, and which can supplement the name of the Corton appellation for red wines. The terrain is heavily stony and linked to an ancient quarrying district. The mapped geology is heterogeneous, notably featuring Calcaire de Ladoix and bands of cherty limestone (calcaires à chailles); the former quarry also exploited the stone known as Pierre de Corton.

Vineyard commune
Aloxe-Corton
Origin of the vineyard name
“Perrières” designates stony land or a former quarry; the site corresponds to an ancient stone extraction area.
Soil
Very stony and pebbly terrain, associated with the location of former quarries.
Subsoil and geology
Calcaire de Ladoix and bands of cherty limestone (calcaires à chailles); historical presence of the massive bicoloured limestone known as Dijon-Corton or "Pierre de Corton".

Le domaine dans cette parcelle

Estate holding in the vineyard (ha)
0.680000 ha
Year the vineyard was acquired
2009
Vineyard holding status
Owner
Indicative vine age
Pinot Noir planted in 1953-1954.

Histoire de la parcelle

A map of the royal road from Dijon to Beaune drawn between 1759 and 1780 attests to the presence of quarries on the site in the second half of the 18th century. According to BIVB documentation, these plots were likely planted with vines before and after the revolutionary period. The former Corton-Perrière quarry supplied a massive red and grey-blue limestone used as regional building stone.

Critiques professionnelles

Notes & cotations

The Wine Advocate 91-93/100
Reviewed by
Neal Martin
Published
Drink Date
2020 - 2035

The 2015 Corton-Perrieres Grand Cru didn't show quite the same detail and terroir expression as the Corton La Vigne Au Saint this year, though there are still attractive blackberry, wild strawberry and licorice aromas. The palate is medium-bodied with grainy tannin, good weight in the mouth, the fruit veering towards blackberry and mulberry towards the finish, a hint of cocoa lingering on the aftertaste. It needs to meld together but it should be fine by the time of bottling.

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