Domain Charles Noellat Clos Vougeot 1972 Bottle (75cl)
The 1972 Domaine Charles Noellat Clos Vougeot is a red Burgundy wine from the Clos de Vougeot grand cru in the Côte de Nuits, within the commune of Vougeot. This cuvée is made exclusively from pinot noir. The Clos de Vougeot appellation is reserved for pinot noir red wines and has held grand cru status since 1937. The Domaine Charles Noëllat is part of a Burgundian family history dating back to the 17th century and was among the pioneers of estate bottling as early as the 1920s.
Identité du vin
- Couleur
- Red
- Pays
- France
- Région
- Bourgogne
- Appellation
- Vougeot
- Producteur / Domaine
- Domaine Charles Noellat
- Parcelle / Cru
- Clos de Vougeot
Cépage et assemblage
- Grape Variety
- 100% Pinot Noir
Domaine Charles Noellat
Domaine Charles Noëllat was a vineyard in Vosne-Romanée, established in the early 20th century by Charles Noëllat and his wife Anne-Marie, known as Laure. Its vineyard, which included plots in Romanée-Saint-Vivant, Richebourg and Grands-Échezeaux, was broken up after 1987; the majority of the remaining land was sold to Lalou Bize-Leroy in 1988. Since 2013, a separate Maison Charles Noëllat has been reviving the family name through the selection, ageing and marketing of Burgundy wines, without this constituting a takeover of the historic wine estate.
Histoire du domaine
The Noëllat family has been involved in Burgundian wine-growing since the 17th century and was originally based in Meuilley, near Nuits-Saint-Georges. In the 19th century, Félix Noëllat established the family estate in Vosne-Romanée. His son Charles Noëllat, born in 1868, founded the estate bearing his name in the early 20th century with his wife Anne-Marie, known as Laure. Having been called up during the First World War, Charles left Laure to continue managing and developing the estate. By the 1930s, the estate covered around 25 hectares and included plots in several appellations of the Côte de Nuits, including Romanée-Saint-Vivant. Charles died in 1939; following the death of their son André in 1941, Laure and their daughter Geneviève ensured the estate’s continuity throughout the war. In 1947, Christian Moreau, Geneviève’s husband, joined the business. Their daughter Anne-Marie took over its management in 1976. Following Geneviève’s death in 1987, disputes over the estate led to the vineyard being broken up; the largest remaining portion, reported to be 12 hectares at the time of sale, was acquired by Lalou Bize-Leroy in 1988 and incorporated into Domaine Leroy. The current Maison Charles Noëllat was relaunched in 2013 by Stéphane, a descendant of Charles Noëllat, and Antoine Laurent; it selects Burgundy wines and ages and bottles its ‘Hommage à Bligny-lès-Beaune’ range.
Clos de Vougeot
The Clos de Vougeot is a vast, single-piece vineyard enclosure, surrounded by walls and located at the foot of the Côte de Nuits slope, in the commune of Vougeot. Its terroir varies markedly from top to bottom: thin, gravelly soils on Bajocian limestone in the upper part, more clayey brown soils on limestone debris in the middle, and deeper, clayey and silty soils on a marly layer in the lower part. The site simultaneously constitutes a physically demarcated Burgundian climat and the emblematic parcel area of the AOC Grand Cru Clos de Vougeot or Clos Vougeot.
- Vineyard commune
- Vougeot
- Origin of the vineyard name
- "Clos" designates the vineyard historically enclosed by walls; "Vougeot" takes up the name of the place, linked to the Vouge which marks a historical boundary of the estate.
- Altitude
- 240–265 m
- Slope
- gentle, average of about 3.8%
- Soil
- At the top, shallow, granular soils rich in gravel; in the middle, shallow, more clayey brown soils on limestone debris; at the bottom, deeper brown soils rich in clay and fine silt.
- Subsoil and geology
- Jurassic complex; Bajocian limestone slab in the upper part, limestone debris in the middle, and marly layer in the lower part, with the influence of superficial formations linked to the outlet of the combe d'Orveau.
Le domaine dans cette parcelle
- Vineyard holding status
- Former grower-producer; estate sold in 1988 and now inactive.
Histoire de la parcelle
The wine estate was gradually established by the Cistercian abbey of Cîteaux starting from the early 12th century; a medieval agreement set boundaries that have remained almost unchanged, and the wall was built before the end of that century. The farm buildings were developed from the 12th to the 15th century, then complemented in 1551 by the Renaissance residence that became the château du Clos de Vougeot. The abbey kept the estate until the Revolution; the buildings and vineyards were confiscated and then sold as national property in 1791, subsequently leading to the fragmentation of the property. The appellation d'origine contrôlée Clos de Vougeot or Clos Vougeot was recognized by decree on July 31, 1937.
