Domain Arnoux Lachaux Echezeaux 2014 Bottle (75cl)
The 2014 Domaine Arnoux Lachaux Echezeaux is a red Burgundy wine made by Domaine Arnoux Lachaux from Pinot Noir. Hailing from the Échezeaux parcel and classified as a Grand Cru de Bourgogne, this vintage comes from the middle of the 'Les Rouges du Bas' climat in Flagey-Échezeaux. Vinification incorporated 60% whole clusters, followed by aging in 70% new oak barrels. The estate, established in Vosne-Romanée since 1858, farms 14 hectares of vineyards.
La bouteille proposée
- Size
- Bottle (75cl)
- Packaging
- Loose
- Label Condition
- Perfect
- Fill Level
- Perfect
- Capsule Condition
- Perfect
Identité du vin
- Couleur
- Red
- Pays
- France
- Région
- Bourgogne
- Appellation
- Vosne Romanée
- Producteur / Domaine
- Domaine Arnoux Lachaux
- Parcelle / Cru
- Échezeaux (Vosne Romanée)
- Millésime
- 2014
Cépage et assemblage
- Grape Variety
- 100% Pinot Noir
Domaine Arnoux Lachaux
Domaine Arnoux-Lachaux is a 14-hectare family-run estate based in Vosne-Romanée, in the Côte de Nuits. Founded in 1858, it is now run by Florence Arnoux-Lachaux, alongside her son Charles Lachaux, who is responsible for the vineyards and winemaking. The vineyard is managed using regenerative and biodynamic farming practices.
- Owner
- Florence Arnoux-Lachaux
- Maître de chais
- Charles Lachaux
- Surface (ha)
- 14.00 ha
- Production (average bottles per vintage)
- 40 000 bouteilles/an
Histoire du domaine
The estate was founded in Vosne-Romanée in 1858, following the union of the Arnoux and Salbreux winegrowing families. It subsequently took the name Domaine Robert Arnoux when Robert Arnoux took over the estate in 1957 following the death of his father, Charles Arnoux. Robert Arnoux developed the estate’s in-house bottling operations from the late 1950s and early 1960s onwards. Following his death in February 1995, his daughter Florence Arnoux and her husband Pascal Lachaux continued to run the estate. The estate took the name Domaine Arnoux-Lachaux from the 2007 vintage onwards. Charles Lachaux joined the family business in 2011 and has been in charge of winemaking since the 2012 vintage. Under his leadership, the estate has adopted practices including biodynamics, eco-grazing, goblet pruning, higher trellising and the cessation of leaf removal. Since 2012, winemaking has been carried out using whole bunches, with short vatting periods and minimal intervention. From the 2022 harvest onwards, the estate has replaced oak barrels with stoneware vessels for ageing.
Échezeaux (Vosne Romanée)
Échezeaux is a Grand Cru appellation physically delimited within the Côte de Nuits, located entirely within the commune of Flagey-Echézeaux, between Clos de Vougeot and the Premiers Crus of Vosne-Romanée. It brings together eleven climats and features more diverse topography and soils than the neighboring Grands-Echezeaux Grand Cru. The vineyard ranges in altitude from 230 meters to just over 300 meters, with a slope reaching 13% mid-slope. Bajocian marls, locally covered with scree, gravel, red alluvium, and yellowish marls, form a complex mosaic.
- Vineyard commune
- Flagey-Echézeaux
- Origin of the vineyard name
- The name refers to the former "Chezeaux", originating from Late Latin casa, casale or casalis, designating dwelling sites or a group of homes, likely a former hamlet.
- Exposure
- East-facing
- Altitude
- 230 m
- Slope
- Up to 13% mid-slope
- Soil
- Stony covers, gravel, red alluvium, and yellowish marls; soils 70 to 80 cm deep upslope.
- Subsoil and geology
- Jurassic complex dominated by Bajocian marls.
Le domaine dans cette parcelle
- Estate holding in the vineyard (ha)
- 0.800000 ha
Histoire de la parcelle
The winegrowing development of Échezeaux is associated with the monks of the Abbey of Cîteaux in the 12th and 13th centuries, within the same historical complex as Clos de Vougeot. The Échezeaux Appellation d'Origine Contrôlée was recognized by the decree of July 31, 1937, published on August 11, 1937.