Château Rayne Vigneau 1990 Bouteille (75cl)


Château Rayne Vigneau 1990 is a sweet white wine from Sauternes, Premier Cru Classé, produced in Bordeaux by Château Rayne Vigneau. It blends 74% Sémillon, 24% Sauvignon Blanc, and 2% Muscadelle. For this cuvée, the botrytized grapes are harvested through successive tries, then pressed slowly in batches; fermentation takes place in barrels before aging for 12 to 18 months, with a portion in new oak. James Suckling awards it 95/100 and recommends drinking it now; Wine Spectator rates it 90/100, while The Wine Advocate awards it 87/100 and indicated a window of 2000–2012. Critics describe a rich and very sweet Sauternes driven by honey, dried apricot, baked apple, citrus fruit, almond, and a saline-spicy touch, with a persistent finish.
stock: 7
€60.00 €50.00
En stock 7 bouteilles disponibles
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The bottle offered

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Wine details

Couleur
Sweet
Pays
France
Région
Bordeaux
Appellation
Sauternes
Producteur / Domaine
Château Rayne Vigneau
Millésime
1990

Cépage et assemblage

Grape Variety
74% Sémillon, 24% Sauvignon Blanc, 2% Muscadelle
Domaine

Château Rayne Vigneau

Château de Rayne Vigneau is an estate in Bommes, in the Sauternes region, classified as a Premier Grand Cru in the 1855 classification. Its 84-hectare vineyard, comprising a single block, occupies a hilltop overlooking the appellation and is mainly planted with Sémillon and Sauvignon Blanc. The estate has been owned by Financière Trésor du Patrimoine since 2015.

Owner
Financière Trésor du Patrimoine (groupe Trésor du Patrimoine, présidé par Derek Rémy Smith)
Maître de chais
Guillaume Rateau
Surface (ha)
84.00 ha
Production (average bottles per vintage)
environ 38 000 bouteilles/an

Histoire du domaine

The estate dates back to the early 17th century and is associated with Gabriel de Vigneau, the first known owner of this lineage. It subsequently passed through several families before being acquired in 1834 by Catherine de Pontac, Baroness of Rayne. Under the de Pontac family, the estate was classified as a Premier Grand Cru de Sauternes in the 1855 classification. Albert de Pontac, Catherine de Pontac’s grand-nephew, subsequently renamed the estate Rayne-Vigneau. The château was acquired by CA Grands Crus, a subsidiary of Crédit Agricole, in 2004; this period of ownership lasted until 2015. The Trésor du Patrimoine group, founded by Derek Rémy Smith, then took over the wine estate. The vineyard now covers 84 hectares in Bommes. Guillaume Rateau is listed as cellar master in the 2026 edition of the Green Guide published by *La Revue du vin de France*.

Critiques professionnelles

Notes & cotations

The Wine Advocate

87/100
Reviewed by
Robert M. Parker, Jr.
Published
Drink Date
2000 - 2012

This sweet, thick, juicy Sauternes does not possess as much complexity as the top wines of the vintage. Perhaps more will emerge with aging, as the wine is more sugary, cloying, and plump than previous examples from this estate. The color is light golden. This honeyed, buttery Rayne-Vigneau does not reveal as much precision, definition, or evidence of botrytis as exists in the vintage’s finest offerings. Nevertheless, there is plenty to enjoy in this straightforward, monolithic 1990. It will not make old bones. Anticipated maturity: 2000-2012. Last tasted 3/97

James Suckling

95/100
Published

Intense aromas of lemon rind, dried apricot and almonds with a salty and spicy character. Full and medium sweet with cooked apple and apricot. Goes on for minutes. So cool. Drink now.

Wine Spectator

90/100
Published

Yellow color. Honey, apple and pear aromas, with hints of dried apricot. Medium- to full-bodied, very sweet, with lots of dried apricot and a honey, sweet fruit finish.--1990 Bordeaux retrospective. Drink now. 10,000 cases made. Published on August 31, 2000

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