Champagne Dom Perignon 2012 Bottle (75cl)


The 2012 Dom Pérignon Champagne from Moët & Chandon is a vintage white champagne from Champagne, classified as a Grand Cru de Champagne. This Dom Pérignon cuvée blends Chardonnay and Pinot Noir. The Wine Advocate awards it 96/100 and recommends drinking it from 2022 to 2042; Jancis Robinson rates it 18.5+/20, with a drinking window from 2021 to 2033; James Suckling gives it 97/100. Critics highlight its tension, depth, generous mousse, energy, and persistent saline finish.
stock: 1
€264.00 €220.00
En stock 1 bouteille disponible
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La bouteille proposée

Size
Bottle (75cl)
Packaging
Gift Box
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Sparkling White
Pays
France
Région
Champagne
Producteur / Domaine
Moët et Chandon
Cuvée
Dom Pérignon
Millésime
2012

Cépage et assemblage

Grape Variety
Chardonnay, Pinot Noir
Domaine

Moët et Chandon

Moët & Chandon is a Champagne house based in Épernay, founded in 1743 by Claude Moët. It owns 1,300 hectares of vineyards in Champagne, a significant proportion of which are classified as grands crus and premiers crus. The house is now owned by the LVMH Group, as part of Moët Hennessy Champagne Services (MHCS).

Owner
LVMH, via Moët Hennessy Champagne Services (MHCS)
Maître de chais
Benoît Gouez
Surface (ha)
1300.00 ha

Histoire du domaine

Claude Moët founded his wine merchant’s business in Épernay in 1743. His grandson, Jean-Rémy Moët, subsequently developed overseas markets and contributed to the company’s international expansion. In 1816, Pierre-Gabriel Chandon de Briailles became his business partner. When Jean-Rémy Moët retired from the business in 1833, the company was passed on to his son Victor Moët-Romont and his son-in-law Pierre-Gabriel Chandon de Briailles. It then took the name Moët & Chandon. During the 19th century, the house significantly increased its shipments and commercial presence. It is now part of the LVMH group, within MHCS. Benoît Gouez has served as cellar master there since 2005.

Cuvée

Dom Pérignon

Dom Pérignon is a prestige cuvée produced exclusively as a vintage champagne, with certain years possibly not declared. Always a blend, it seeks harmony between the character of the vintage and the signature of the house. The Vintage benefits from at least eight years of aging before its release.

Origin of the cuvée name
The cuvée is named after Dom Pierre Pérignon, cellarer of the Hautvillers Abbey from 1668, whose creative ambition and pursuit of excellence it claims.
Cuvée creation year
1921
Style of the cuvée
Blended vintage champagne striving above all for harmony, featuring a general profile marked by precision, intensity, a tactile dimension, minerality, and the complexity acquired through long maturation on lees.
Position within the range
Historical prestige cuvée, today an autonomous house and the pinnacle of the vintage champagne offering within Moët Hennessy.

Histoire de la cuvée

Created by Moët & Chandon starting from the 1921 harvest, Dom Pérignon was first marketed in 1936. Historically presented as the "Cuvée Dom Pérignon" of Moët & Chandon, it is now developed as a distinct House within Moët Hennessy.

Critiques professionnelles

Notes & cotations

The Wine Advocate 96/100
Reviewed by
William Kelley
Published
Drink Date
2022 - 2042

The 2012 Dom Pérignon is developing very nicely on cork, exhibiting a complex bouquet of pear, confit citrus fruits, honeycomb, buttered toast, iodine and nuts framed by a deft touch of youthful reduction. Full-bodied, rich and muscular, with a layered core of fruit and a pillowy mousse, it's a vinous, vibrant Champagne that concludes with a saline finish.

James Suckling 97/100
Reviewed by
James Suckling
Published

Extremely intense and energetic with precision and focus. It's medium-bodied, racy and focused in both texture and structure. White pepper and bitter lemons. Drink or hold.

Jancis Robinson 18.5/20
Reviewed by
Jancis Robinson
Published
Drink Date
2021 - 2033

The 2012 vintage has a great reputation but it surmounted all sorts of challenges: frost in winter and spring, torrential rains, hailstorms and cold spells while the vines were flowering, plus intense heatwaves during the summer – but at least these last left the grapes healthy. Harvest stretched from 10 to 26 September. As usual, they are tight-lipped about the exact composition of the blend. Classic lemon-zest and tension nose that I associate with Dom Pérignon, but with extra weight and depth. And quite marked phenolics on the end which suggest this will have a remarkably long life. And, as Vincent Chaperon readily admitted, will definitely show up as a P2 star. Clean and neat and with light smokiness on the finish. Dom P always plays the reduction card. Hugely impressive persistence. Still a baby.

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