Domain Drouhin Grands Echezeaux 2019 Bottle (75cl)
The 2019 Joseph Drouhin Grands Échezeaux is a red Burgundy wine originating from the Grands Échezeaux climat in the Vosne-Romanée appellation, classified as a Grand Cru. Produced by Domaine Drouhin, it is made exclusively from Pinot Noir. The estate cultivates its vines using organic and biodynamic practices. At Joseph Drouhin, the 2019 vintage stands out for wines that are ample, precise, and aromatic, with the top reds possessing genuine cellaring potential.
The bottle offered
- Size
- Bottle (75cl)
- Packaging
- Loose
- Label Condition
- Perfect
- Fill Level
- Perfect
- Capsule Condition
- Perfect
Wine details
- Couleur
- Red
- Pays
- France
- Région
- Bourgogne
- Appellation
- Vosne Romanée
- Producteur / Domaine
- Domaine Drouhin
- Parcelle / Cru
- Grands Échezeaux (Vosne Romanée)
- Millésime
- 2019
Cépage et assemblage
- Grape Variety
- 100% Pinot Noir
Domaine Drouhin
Maison Joseph Drouhin is a family-run wine merchant and estate established in Beaune since 1880. Its own vineyards cover 100 hectares spread across the regions from Chablis to the Mâconnais, notably in the Côte de Nuits, Côte de Beaune and Côte Chalonnaise. The Drouhin family, now represented by the founder’s great-grandchildren, continues to run the business.
- Owner
- Famille Drouhin
- Maître de chais
- Véronique Boss-Drouhin
- Surface (ha)
- 100.00 ha
Histoire du domaine
Maison Joseph Drouhin was founded in Beaune in 1880, when Joseph Drouhin, aged 22, took over an established business in the town’s historic centre. From 1918 onwards, his son Maurice began developing an estate-owned vineyard. In 1921, he acquired his first plot at Clos des Mouches, in Beaune. Robert Drouhin took over in 1957 and continued to expand the estate, notably through the acquisition of Premier Crus and Grands Crus in the Côte de Nuits. In the late 1960s, he significantly expanded the estate’s presence in Chablis, acquiring nearly 40 hectares and the Moulin de Vaudon. In 1987, Robert Drouhin founded Domaine Drouhin Oregon with his daughter Véronique. Philippe Drouhin took over the management of the estates in 1988 and gradually shifted viticultural practices towards organic and biodynamic farming. The company is now run by Philippe, Véronique Boss-Drouhin, Laurent and Frédéric Drouhin; Véronique Boss-Drouhin is responsible for the cellar and winemaking. In 2023, the acquisition of two estates in Saint-Romain and Saint-Véran brought the estate’s own vineyard area to nearly 100 hectares.
Grands Échezeaux (Vosne Romanée)
Les Grands Échezeaux form a physically distinct climat in Flagey-Echézeaux and a Grand Cru appellation producing exclusively red wines. Facing east, the terroir is a continuation of Musigny along the north-south axis of the Côte and features a relatively regular topography. It lies at an altitude of around 250 meters on clay-limestone soils covering a Bajocian limestone slab, with a 3 to 4% slope.
- Vineyard commune
- Flagey-Echézeaux
- Origin of the vineyard name
- The name is thought to derive from "chesaux", a Gallo-Roman term designating a group of dwellings, probably an old hamlet.
- Exposure
- East (levant)
- Altitude
- 250 m
- Slope
- 3 to 4%
- Soil
- Relatively homogenous clay-limestone soils
- Subsoil and geology
- Bajocian limestone slab, Jurassic geology
Le domaine dans cette parcelle
- Estate holding in the vineyard (ha)
- 0.470000 ha
- Vineyard holding status
- owner and operator within Domaine Joseph Drouhin
Histoire de la parcelle
The vineyard is presented as a foundation of the Abbey of Cîteaux dating back to the 12th and 13th centuries, much like neighboring Échezeaux and Clos de Vougeot. The Grand Cru appellation d'origine contrôlée was established on July 31, 1937.