Domaine Anne Gros Clos Vougeot Grand Maupertui 2008


The 2008 Domaine Anne Gros Clos Vougeot Grand Maupertui is a red Burgundy wine, produced under the Vougeot Grand Cru appellation from Pinot Noir. Coming from the Clos de Vougeot parcel and the Grand Maupertui cuvée, it was awarded 92/100 by The Wine Advocate. The critic describes a profile combining ripe and tangy black raspberry, smoky notes, a mineral nuance, and a savory register, carried by refined tannins and a fine texture. The Wine Advocate also highlights the purity of the fruit and a savory finish.
stock: 1
€384.00 €320.00
En stock 1 bouteille disponible
Une question ? Notre équipe vous conseille sur WhatsApp +33 1 39 70 60 70

La bouteille proposée

Size
Bottle (75cl)
Packaging
Loose
Label Condition
Perfect
Fill Level
Perfect
Capsule Condition
Perfect

Identité du vin

Couleur
Red
Pays
France
Région
Bourgogne
Appellation
Vougeot
Producteur / Domaine
Domaine Anne Gros
Parcelle / Cru
Clos de Vougeot
Millésime
2008

Cépage et assemblage

Grape Variety
100% Pinot Noir
Domaine

Domaine Anne Gros

Domaine Anne Gros is a family-run estate in Vosne-Romanée, in the Côte de Nuits, run by the Gros family, who have been based in the village since the 19th century. Its vineyard, covering approximately 6.5 hectares, comprises plots in Bourgogne, Hautes-Côtes de Nuits, Chambolle-Musigny and Vosne-Romanée, as well as in the grands crus of Echezeaux, Clos de Vougeot and Richebourg. Passed on in 2019 to Anne Gros’s three children, the estate is now run by the family, with Julie Tollot-Gros and Paul Gros playing an increasingly active role in its day-to-day management and winemaking decisions.

Owner
Julie Tollot-Gros, Paul Gros et Marine Gros
Maître de chais
Anne Gros, avec Julie Tollot-Gros et Paul Gros
Surface (ha)
6.50 ha
Production (average bottles per vintage)
environ 30 000 bouteilles/an

Histoire du domaine

The Gros family has been based in Vosne-Romanée since 1830, when Alphonse Gros settled there, according to the estate’s chronology. His son, Louis-Gustave Gros, expanded the sale of bottled wines to private customers from the 1880s onwards. Louis Gros then continued to develop the family estate until his death in 1951, after which the property was divided amongst his four children. François Gros, Anne’s father, initially managed his vineyards with his brother Jean, before devoting himself to his own estate from 1970 onwards, comprising around three hectares. He had a winery built in 1971 and, at the same time, ran a small wine trading business. From 1978 onwards, health problems led him to scale back his activities, and a large proportion of the production was sold in casks to Burgundian wine merchants. Anne Gros took over the family estate in 1988 under the name Anne and François Gros, whilst François continued to look after the vineyards. She then expanded the estate, notably through the acquisition of the Barreaux plot in Vosne-Romanée and by planting new vines in Burgundy and the Hautes-Côtes de Nuits. All the wines have been bottled at the estate since 1990, and the business adopted the name Domaine Anne Gros in 1995. In 2019, Anne Gros handed the estate over to her three children, Julie, Paul and Marine, whilst continuing to support the training of the two eldest. Julie Tollot-Gros and Paul Gros are gradually taking on a significant role in day-to-day operations and winemaking decisions.

Parcelle & terroir

Clos de Vougeot

The Clos de Vougeot is a vast, single-piece vineyard enclosure, surrounded by walls and located at the foot of the Côte de Nuits slope, in the commune of Vougeot. Its terroir varies markedly from top to bottom: thin, gravelly soils on Bajocian limestone in the upper part, more clayey brown soils on limestone debris in the middle, and deeper, clayey and silty soils on a marly layer in the lower part. The site simultaneously constitutes a physically demarcated Burgundian climat and the emblematic parcel area of the AOC Grand Cru Clos de Vougeot or Clos Vougeot.

Vineyard commune
Vougeot
Origin of the vineyard name
"Clos" designates the vineyard historically enclosed by walls; "Vougeot" takes up the name of the place, linked to the Vouge which marks a historical boundary of the estate.
Altitude
240–265 m
Slope
gentle, average of about 3.8%
Soil
At the top, shallow, granular soils rich in gravel; in the middle, shallow, more clayey brown soils on limestone debris; at the bottom, deeper brown soils rich in clay and fine silt.
Subsoil and geology
Jurassic complex; Bajocian limestone slab in the upper part, limestone debris in the middle, and marly layer in the lower part, with the influence of superficial formations linked to the outlet of the combe d'Orveau.

Le domaine dans cette parcelle

Vineyard holding status
Owner of a plot in the lieu-dit Le Grand Maupertui

Histoire de la parcelle

The wine estate was gradually established by the Cistercian abbey of Cîteaux starting from the early 12th century; a medieval agreement set boundaries that have remained almost unchanged, and the wall was built before the end of that century. The farm buildings were developed from the 12th to the 15th century, then complemented in 1551 by the Renaissance residence that became the château du Clos de Vougeot. The abbey kept the estate until the Revolution; the buildings and vineyards were confiscated and then sold as national property in 1791, subsequently leading to the fragmentation of the property. The appellation d'origine contrôlée Clos de Vougeot or Clos Vougeot was recognized by decree on July 31, 1937.

Critiques professionnelles

Notes & cotations

The Wine Advocate 92/100
Reviewed by
David Schildknecht
Published

Tart but ripe black raspberry (as in the corresponding 2006) is joined by its spirituous framboise counterpart as well as grenadine; overlain by smoky peat and Latakia tobacco smokiness; and suffused with alkaline minerality and bloody meatiness as well as roasting pan-drippings in Gros’s 2008 Clos Vougeot Le Grand Maupertui. Refined tannins permit an unusual degree of textural caress and finesse to emerge for such a young Clos Vougeot, and this finishes with saliva-inducing carnal savor, intriguing mineral nuance, and admirable purity of fruit. I suspect it will keep well for at least close to a decade, but I see no reason to deprive oneself of the pleasure of early (or, for those with the requisite disposable income, frequent!) acquaintance. Anne Gros always tends to prefer a light touch with extraction. This applies to a set of 2008s that she bottled already in December and agrees will probably be best enjoyed on the early side (though I suspect she might find my suggestions a tad too conservative). She picked until quite late, though, and – relative to most of her colleagues – even later in 2007, from which unfortunately I did not get opportunity to taste her collection. “The past three vintages,” she notes – including 2009 in her comment – “I’ve taken three weeks to harvest six and a half hectares, and I now regret that in the previous years I started too late,” meaning it was impossible to take as much time as she prefers for her wide range of elevations and exposures with grapes both black and white. (In 2003, harvest took place the 25th through 28th of August, the earliest and fastest harvest in the history of the domaine, but one Gros says she hopes fervently never to have to relive.) In Clos Vougeot alone, Gros harvested for five full days in 2008. A Peter Vezan Selection (various importers), Paris; fax 011 33 1 42 55 42 93

Votre avis sur Domaine Anne Gros Clos Vougeot Grand Maupertui 2008
How Do You Rate This Product?
Sell Your Wine Cellar
Vous possédez des bouteilles de Domaine Anne Gros Clos Vougeot Grand Maupertui 2008
Vendez vos bouteilles au meilleur prix
Offre complète
Notre offre complète au format PDF
Consulter l’offre complète PDF
Livraison & règlement
Livraison et règlement
Voir les modalités
WhatsApp Chat WhatsApp Chat